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Get Jelly-Filled Cupcakes With Peanut Butter Frosting Recipe from Food Network
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Get Ham Steak and Frites Recipe from Food Network
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Gwyneth Paltrow transforms one of her favorite salads, the Niçoise, into a hearty one-dish dinner by roasting tuna steaks on a tangle of beans, tomatoes, anchovies, and olives.
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Get Yellow Ears and Black Eyes Succotash Recipe from Food Network
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Cucumbers and tomatoes are tossed in a dill vinaigrette for a lighter version of cucumber salad.
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A tasty, filling version of a classic Mediterranean salad with chickpeas, tomatoes, cucumber, and onions tossed with Parmesan cheese, herbs, olive oil, and balsamic vinegar.
cooking.nytimes.com
Risotto can often be an intimidating dish, but this recipe, adapted from Rick Moonen and Roy Finamore’s “Fish Without a Doubt,” doesn’t have to be It came to The Times in 2009, part of Emily Weinstein’s column on learning to cook It worked for her, even though she didn’t prepare any of the ingredients ahead of time — or stir constantly as so many risotto recipes demand
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Get Wheat Berry and Farro Salad Recipe from Food Network
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For a light dish that takes advantage of fresh ingredients, try this.
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Jalapeno peppers lend a little heat to the homemade dressing for this creamy salad with shoepeg corn and tomatoes.
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Wrap up chicken and summer veggies for a fast and super-fresh meal.