Search Results (15,766 found)
www.allrecipes.com
Shrimp is simmered in ale with Portuguese pimenta, parsley, and paprika in this flavorful dish that's simple enough for a weeknight.
www.allrecipes.com
Chicken thighs, spicy sausage, sweet bell peppers, and potatoes roasted in a hot oven produce delectable pan juices, a rich, caramelized finish, and fork tender chicken.
www.allrecipes.com
A raspberry and lime vinaigrette and fresh mint dress this slaw made with jicama, mango, carrot, and red bell pepper.
www.allrecipes.com
Meatballs in tomato sauce with melted cheese on a lightly toasted baguette.
cooking.nytimes.com
Give commonplace cauliflower an upgrade and it becomes holiday fare Take a classic Venetian approach by using a mixture of sweet spices Caramelized onions, saffron and cinnamon build the fragrant foundation, along with fennel and coriander seeds
cooking.nytimes.com
This simple but substantive vegetarian dish came to The Times from Carol Lamont in 2015 when the Well blog invited readers to share their favorite meatless Thanksgiving recipes Yes, artichokes are not in season in the fall, but frozen work beautifully here.
www.allrecipes.com
Toasted English muffins topped with tomato, olives, and mozzarella cheese.
www.allrecipes.com
Seasoned boneless pork chops are served with a creamy shallot and mustard sauce creating a quick weeknight dinner. Serve with a nice green salad.
www.chowhound.com
A rich crab and fontina cheese stuffed mushrooms appetizer recipe.
www.allrecipes.com
For a beautiful, flavorful cold salad and a wonderful variation from the standards, try this easy and delicious couscous. Shrimp and tomatoes are tossed with couscous and feta cheese, then dressed in a garlic vinaigrette. Always a hit, and never goes to waste.
www.delish.com
This boldly flavored dish is enticing, especially to those with a taste for heat.
www.allrecipes.com
Inspired by 'everything' bagels, Chef John's crispy flatbread crackers are so easy to bake at home and customize with your favorite seeds and seasonings.