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Shape a cute Easter bunny out of frozen bread dough and make eyes from raisins and little bunny teeth from almonds. Kids will love helping make this fun bread.
Ingredients: bread, raisins, almonds, egg, lettuce
cooking.nytimes.com
This astonishingly delicious pasta dish is surprisingly easy to make Just combine the zest of two lemons, heavy cream, salt and pepper in a saucepan, and let it come to a boil Pour over freshly cooked egg noodles, add fresh lemon juice and toss
Ingredients: egg noodles, zest, heavy cream
www.delish.com
These traditional Passover cookies couldn't be easier to make -- just stir and bake -- and they require only a handful of ingredients. The coconut treats are crisp and nutty, with a chewy center.
Ingredients: egg white, coconut, almonds, vanilla
www.simplyrecipes.com
Grilled cheese sandwich with slices of ham, a fried egg, baby spinach, and gruyere cheese on rye bread.
Ingredients: egg, rye bread
www.allrecipes.com
This recipe makes it easy to get soft lemon-flavored cookies by using a box of lemon cake mix with pudding.
Ingredients: lemon, rice cereal, butter, egg
www.allrecipes.com
This crust is like a sugar cookie and it's easy to make. You can also use a food processor to make it.
Ingredients: egg, sugar, salt, flour, butter
www.allrecipes.com
Good old fashioned restaurant-style hash browns. Perfect with hot pepper sauce and ketchup!
Ingredients: potatoes, onion, flour, egg, oil
www.foodnetwork.com
Get Shortbread Pastries Recipe from Food Network
Ingredients: sugar, butter, egg yolks, flour
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This delicious trifle consists of 4 layers: homemade chocolate custard, coconut custard, ladyfingers, and whipped cream and everything is made from scratch!
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This soup is perfect as an introduction to a full Greek meal, or a hearty bowlful for a meal in itself. Serve with fresh pita triangles, and you'll be sure to please your guests!!
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Get I Want to Marry You Cookies Recipe from Food Network
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The warm, spicy taste of chai tea is a perfect addition to rich creme brulee desserts with their traditional crunchy topping of caramelized sugar. You can make them ahead and finish them at the last minute to 'wow' your guests.