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Make your next brunch man-friendly with this taco-inspired quiche. With ground beef, salsa, and cheese, this easy egg pie is sure to be a hit.
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This is a great vegetarian recipe that can be served for any meal. It's one of my dad's favorites!
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Tofu and milk are blended, then baked with spinach, garlic, onion, Cheddar and Swiss cheeses. Soy milk and cheeses may be substituted to make a veggie quiche.
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Learn how to make monkey bread with this easy step-by-step guide from Food Network Magazine.
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Breakfast quiche with fresh asparagus, bacon and Swiss cheese.
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These icky-cute mice feature three kinds of chocolate: semisweet in the creamy, cakey center and white and bittersweet in the crisp chocolate shell.
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These hearty Belgian inspired short ribs get their unique flavor from the sweetness of Blue Moon’s Winter Abbey Ale and some nice spice from Blue Moon’s Harvest...
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This unique recipe gives the typical quesadilla a Middle Eastern twist. Its delicious for breakfast any time of the year. You can substitute other seasonal fruit or jam, such as plums, raspberries, or peaches.
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Get Spiced Nuts Recipe from Food Network
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Get Vidalia Onion Rings with Beer Mustard Recipe from Food Network
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Get Grilled Chicken Tacos with Strawberry Salsa Recipe from Food Network