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Spiced venison and wild rice make up the stuffing for these baked acorn squash. This makes an unusually good one-dish main course.
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Get Cemita's Puebla - Cemita's Puebla Salsa Verde Recipe from Food Network
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Zucchinis, Parmesan cheese, garlic, and paprika make these ultimate zucchini fries, that are so easy to make, and carb-conscious as well!
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A traditional German dumpling or noodle, spaetzle is boiled in water or broth then pan fried in butter and served as a side dish.
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This is a simple but tasty macaroni salad made with zesty white pepper, jalapeno, and green onions.
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Paprika adds a hint of smoky goodness to this quick and easy meal of Brussels sprouts roasted with Polish sausage.
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This is a great party dish or appetizer, made with creamy hummus and bell pepper.
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Dangerously addictive avocado crema makes us wonder if we can eat tacos every night.
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Bite-sized BBQ Pulled Chicken Sopes! Great make-ahead appetizer for backyard parties. Topped with BBQ pulled chicken, cheddar cheese, tomatoes, avocado and BBQ-spiked sour cream.
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Get Carrot, Sweet Potato and Squash Soup Recipe from Food Network
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Delicious, simple roast goose with a balsamic blackberry red wine sauce: perfect for your holiday table!