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Sliced okra rounds are seasoned with cumin and curry powder in this quick and easy dry curry recipe.
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A great tasting yellow cake made fom scratch with eggs and orange juice.
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This is a very simple and yummy side dish. I learned in while living in France from an old Mediterranean lady. This is always a hit!
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Toss quinoa with Kalamata olives, feta cheese, tomatoes, and basil for a Greek quinoa salad ideally suited to potlucks, picnics, and barbeques.
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I have never cooked with alligator meat before, so I could not pass up the opportunity to create a recipe with this savory delicacy. Salt and pepper to taste
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A mixture of garlic, parsley and olive oil is slathered under the skins of game hens, and then they're marinated overnight in fresh rosemary and white wine. Grill and serve this elegant entree to four.
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Get Radish Vinaigrette Recipe from Food Network
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Coffee- and cinnamon-crusted beef tenderloin is a unique and delicious fusion of flavors to amp up your next dinner party. Garnish with coffee beans and cinnamon sticks.
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Fried onions are mixed with rice and lentils, and topped with yogurt or sour cream. So simple, and so delicious!
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In this ingenious version of an Indonesian classic, the gingery, lemongrass-scented satay paste is the base for the chicken marinade as well as for the luxurious peanut dipping sauce. A few alternatives to the chicken: thinly sliced beef or pork or whole,
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So a couple days ago, my friend Son taught me how to make traditional Vietnamese marinade and dipping sauce. Naturally, I had to muck with the idiom a little...
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Get Thai Holy Basil Chicken: Pud Ga-Prao Gai Sap Recipe from Food Network