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This refreshing lemon-basil quinoa salad is sure to be a crowd-pleaser at your next gathering.
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Tart, fresh marinade livens up simple grilled chicken.
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Get Roasted Tomato Basil Soup Recipe from Food Network
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This moist and delectable meat loaf contains ground turkey, ground beef, and pork sausage for flavor and tenderness.
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This corkscrew pasta turns sophisticated with a creamy no-cook sauce.
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Vegetarian meatballs made with tempeh and plenty of seasonings are a tasty substitute for beef meatballs and go well with spaghetti or on a submarine sandwich.
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The intoxicating aroma and taste of fresh basil defines this yeast bread that 's punctuated with flavorful sun-dried tomatoes.
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This egg white omelet recipe contains a single egg yolk for a touch of body and richness.
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Get Breakfast Bruschetta Recipe from Food Network
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Fresh haricot verts, skinny green beans boiled, drained, then sautéed in butter with onions, tarragon, thyme, parsley, and chives.
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Inspired by an Italian Caprese salad, this tomato salsa is full of calcium-rich cheese. It's so chunky it could be eaten on its own with a fork, but it's also wonderful with shredded chicken.
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This is a great recipe for smoked chicken. I use chunks of hickory in my grill to impart a smoky flavor to the meat.