Search Results (1,335 found)
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Chocolate and peanut butter reminiscent of candy bars.
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In one batch of hearty cookies, find the flavors of two bakery classics: chocolate chip cookies and banana bread. Chopped walnuts and rolled oats add texture and more layers of taste.
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Yummy oatmeal cookies with chocolate chips, raisins and pecans!
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This is a luscious cake with a rich banana flavor. The crumb topping is baked on.
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Oatmeal is cooked in milk with brown sugar and butter for a tasty butterscotch flavor. The best oatmeal I've ever had. No need to top this with sugar afterwards. Good with or without milk.
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These cookies are heavenly, not real sweet but ever so tasty! These cookies are great warm too!!
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Made with whole wheat flour, ground oatmeal, turbinado sugar, molasses, almonds, unsweetened coconut, and carob ships, these wholesome cookies are just the thing to grab for breakfast on the run, or as a satisfying afternoon snack.
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The latest entry in the hide-the-veggie-from-the-kids category, these whole wheat blueberry muffins hide a bright red secret inside -- shredded beets. There's applesauce to keep them moist, and rolled oats for heartiness.
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This cobbler combines huckleberries and peaches. Blueberries can be substituted if huckleberries aren't available. It's great served warm with vanilla ice cream.
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Skip the donuts and danishes, start the morning on a healthier note. Treat yourself to these scones, made with half plain and half whole-wheat flour plus rolled oats, which add lots of texture.
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This healthier apple crisp has all the traditional ingredients including apples, brown sugar, and cinnamon, but with less sugar, whole wheat instead of white flour, and the addition of walnuts.
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Crisp, buttery lace rolls are your reward for following this simple Swedish recipe using oatmeal.
Ingredients: butter, flour, sugar, oats, cream