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Get Turkey Breast with Lemon and Caper Sauce Recipe from Food Network
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This cooling herbed yogurt sauce is adapted from the chef Yotam Ottolenghi in London, who serves it with leek fritters But it’s wonderful with mild fish like cod The fish, while delicious, is utterly simple: fillets baked in a 300-degree oven until opaque, 10 to 20 minutes depending on the thickness of the pieces
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Get Vanilla Ice Cream with Balsamic Fig Sauce Recipe from Food Network
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Get Penne with Shrimp and Herbed Cream Sauce Recipe from Food Network
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Drink it with a glass of Montepulciano D' Abbruzzo.
cooking.nytimes.com
Brisket is the Zelig of the kitchen It takes on the character of whoever cooks it In the early part of the 20th century, when ''The Settlement Cook Book'' reigned supreme in American Jewish households, recipes for savory briskets of beef with sauerkraut, cabbage or lima beans were the norm
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Get One-Pot Spaghetti with Fresh Tomato Sauce Recipe from Food Network
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Get Ashley's Banana Bread with Chocolate Chip Sauce Recipe from Food Network
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An easy recipe for grilled chicken that's been marinated in coconut milk and red curry, served with peanut sauce and simple, spicy cucumber pickles.
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Get Pan-Roasted Chicken with Creamy Mustard Sauce Recipe from Food Network