Search Results (6,270 found)
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This is a gorgeous moist and gooey coffee cake! Use any type of fresh or frozen fruit, or combination of 2 fruits. Peach, cherry, blackberry and/or red raspberry are some of the best. The deep baking pan is required due to the bubbling caramel sauce and the height of the cake. Every time I serve it I get rave reviews!
This is a gorgeous moist and gooey coffee cake! Use any type of fresh or frozen fruit, or combination of 2 fruits. Peach, cherry, blackberry and/or red raspberry are some of the best. The deep baking pan is required due to the bubbling caramel sauce and the height of the cake. Every time I serve it I get rave reviews!
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This is a very moist and flavorful zucchini bread. It makes a great snack or breakfast because the ingredients are so nutritious.
This is a very moist and flavorful zucchini bread. It makes a great snack or breakfast because the ingredients are so nutritious.
Ingredients:
eggs, vegetable oil, applesauce, brown sugar, vanilla, zucchini, molasses, honey, flour, baking soda, baking powder, cinnamon, pecans
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A big sheet cake that starts its life as a boxed cake mix gets a topping made of tons of buttery, crumbly streusel.
A big sheet cake that starts its life as a boxed cake mix gets a topping made of tons of buttery, crumbly streusel.
Ingredients:
yellow cake mix, water, eggs, butter, brown sugar, cinnamon, vanilla, flour, confectioners sugar
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A delightfully spiced treat, this gingerbread cake with lemon glaze with be a welcome addition to any holiday table!
A delightfully spiced treat, this gingerbread cake with lemon glaze with be a welcome addition to any holiday table!
Ingredients:
flour, ginger, baking soda, cinnamon, salt, sugar, molasses, vegetable oil, egg, water, powdered sugar, lemon juice, lemon
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Based off of Mrs. Sigg's popular recipe for snickerdoodles, this recipe uses all butter and adds a hint of ginger for an extra zing.
Based off of Mrs. Sigg's popular recipe for snickerdoodles, this recipe uses all butter and adds a hint of ginger for an extra zing.
Ingredients:
sugar, butter, eggs, vanilla, flour, oat flour, cream of tartar, baking soda, cinnamon, ginger
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This double-crust apple pie baked on a cookie sheet delivers a surprising crunch thanks to a hidden layer of sweetened corn flakes.
This double-crust apple pie baked on a cookie sheet delivers a surprising crunch thanks to a hidden layer of sweetened corn flakes.
Ingredients:
flour, salt, shortening, eggs, milk, baking apples, sugar, cornflakes, cinnamon, nutmeg, egg white
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Get Chewy Oatmeal-Raisin Cookies Recipe from Food Network
Get Chewy Oatmeal-Raisin Cookies Recipe from Food Network
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These wonderful spicy muffins are the perfect treat for an autumn afternoon.
These wonderful spicy muffins are the perfect treat for an autumn afternoon.
Ingredients:
sugar pumpkin, flour, sugar, baking soda, baking powder, cloves, cinnamon, nutmeg, allspice, salt, vegetable oil, eggs
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When the pie is prepared, the cheesecake layer goes in first, then a sprinkling of pecans goes on top, followed by a sweet and spiced up egg and corn syrup concoction. When this pie emerges from the oven, the layers are, surprisingly, reversed.
When the pie is prepared, the cheesecake layer goes in first, then a sprinkling of pecans goes on top, followed by a sweet and spiced up egg and corn syrup concoction. When this pie emerges from the oven, the layers are, surprisingly, reversed.
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This peach cobbler with canned peaches is easy enough to make on a weeknight when you need a yummy dessert the whole family will enjoy.
This peach cobbler with canned peaches is easy enough to make on a weeknight when you need a yummy dessert the whole family will enjoy.
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Zucchini and a double dose of chocolate star in this moist and sweet quick bread.
Zucchini and a double dose of chocolate star in this moist and sweet quick bread.
Ingredients:
chocolate, eggs, sugar, vegetable oil, zucchini, vanilla, flour, baking soda, salt, cinnamon, chocolate chips
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Leftover cranberries from Thanksgiving are a tangy and colorful addition to apple pecan cake for the holiday season.
Leftover cranberries from Thanksgiving are a tangy and colorful addition to apple pecan cake for the holiday season.
Ingredients:
eggs, brown sugar, vegetable oil, vanilla, flour, baking soda, salt, cinnamon, nutmeg, apples, cranberries, pecans