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This basic version of a favorite middle-eastern dish is irresistible!
This basic version of a favorite middle-eastern dish is irresistible!
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Chili cheese fries is reinvented as a casserole in this indulgent Super Bowl snack.
Chili cheese fries is reinvented as a casserole in this indulgent Super Bowl snack.
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Get Vanilla Baked Fruit Recipe from Food Network
Get Vanilla Baked Fruit Recipe from Food Network
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Get Vanilla Bean and Cannellini Bean Ice Cream Recipe from Food Network
Get Vanilla Bean and Cannellini Bean Ice Cream Recipe from Food Network
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Get Super Quick White Bean Dip Recipe from Food Network
Get Super Quick White Bean Dip Recipe from Food Network
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A honey-and-lemon-juice dressing is drizzled over arugula, fennel, oranges, and olives in this tasty salad recipe.
A honey-and-lemon-juice dressing is drizzled over arugula, fennel, oranges, and olives in this tasty salad recipe.
Ingredients:
honey, lemon juice, salt, black pepper, olive oil, arugula, orange, bulb fennel, black olives
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Get "Husband and Wife" BBQ Brisket Recipe from Food Network
Get "Husband and Wife" BBQ Brisket Recipe from Food Network
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Crispy bacon with sauteed onions, brown sugar, sherry vinegar, seasonings, is finished off with aged balsamic vinegar and olive oil.
Crispy bacon with sauteed onions, brown sugar, sherry vinegar, seasonings, is finished off with aged balsamic vinegar and olive oil.
Ingredients:
bacon, butter, yellow onions, salt, brown sugar, sherry vinegar, thyme leaves, black pepper, cayenne pepper, water, balsamic vinegar, olive oil
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A basting sauce made with apple jelly, cranberry sauce, mustard, and horseradish helps make a terrific pork loin for any family gathering.
A basting sauce made with apple jelly, cranberry sauce, mustard, and horseradish helps make a terrific pork loin for any family gathering.
Ingredients:
cranberry sauce, apple jelly, dijon mustard, chicken bouillon, horseradish, garlic powder, thyme, roast, salt, black pepper
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These are tiny gingersnaps that pack a punch of flavor! I call them 'midnight' because they taste dark and mysterious to me. They are similar to the German pfeffernuss (peppernuts).
These are tiny gingersnaps that pack a punch of flavor! I call them 'midnight' because they taste dark and mysterious to me. They are similar to the German pfeffernuss (peppernuts).
Ingredients:
molasses, butter, flour, baking powder, ginger, cocoa, sugar, cinnamon, clove, cayenne pepper, black pepper, nutmeg, salt
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Tabbouleh made with whole wheat couscous instead of the traditional bulgur is a new twist for this refreshing salad.
Tabbouleh made with whole wheat couscous instead of the traditional bulgur is a new twist for this refreshing salad.
Ingredients:
water, wheat couscous, salt, tomatoes, cucumber, red onion, parsley, mint, lemon juice, olive oil, black pepper
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A big wrap is stuffed full of basil-flavored tuna salad and topped with savory provolone cheese and Greek olives.
A big wrap is stuffed full of basil-flavored tuna salad and topped with savory provolone cheese and Greek olives.
Ingredients:
albacore tuna, mayonnaise, basil pesto, lemon juice, black pepper, flour tortilla, lettuce, provolone cheese, olives