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Get Chile Cheese Casserole Recipe from Food Network
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A dish that I used on the West Coast of Canada with Carribean influences. I use it with my crab cakes
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White beans, jack cheese and chicken with traditional chili herbs and spices combine to prove that white definitely doesn't mean bland.
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This is my favorite pork chop recipe. The rice is both colorful and flavorful, and the chops are so tender that they fall off the bone.
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Chicken breasts are baked on a bed of fresh carrots, bell peppers, and celery in this light yet satisfying meal.
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Get Pollo Diablo (Garlicky, Spicy, Deep-fried Chicken) Recipe from Food Network
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Mexican Pizzas are delicious corn tortillas topped with beans, beef and all the delicious taco toppings you can imagine! They can be cut into wedges and served as an appetizer or left whole and served as a main dish.
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Enjoy this Banana Salsa recipe with ingredients and easy step-by-step directions from Chowhound.
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Get Easter Crudites Basket with Spinach Dip Recipe from Food Network
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This recipe is by Julia Reed and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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These Daiquiri Lime Ice Pops are the perfect hot-weather treat for the adults at the party.
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Peas, bacon, cheese, onions, and Ranch dressing are tossed together and chilled in this great summer salad.