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Get Grilled Sausage with Tuscan Beans Recipe from Food Network
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Get Beef Meatballs and Sauce with Rigatoni Recipe from Food Network
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Making an easy blended salsa with canned tomatoes means you can have it anytime. Vary the number of jalapeno peppers to make it milder or spicier.
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You won't miss the meat in this version of a classic Italian restaurant dish.
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Cauliflower, grape tomatoes, eggs, and bacon, tossed with a creamy coleslaw-style dressing. Never fails to impress!
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This is a delicious, easy-to-make, vegetarian casserole! Eggplant, tomato and onion are layered and seasoned with a splash of balsamic vinegar before being topped off with bread crumbs. There are a million variations and additions that you can make to this recipe! Be creative!
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This simple restaurant-style salsa is made with tomatoes, onion, garlic, and jalapeno that are first roasted in an air fryer.
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Get Loukanika with Sausage, Pepper and Eggs Recipe from Food Network
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Cod and haddock fillets work well for this braised dish. An extra easy and quick way to fix a superb tasting fish dish! Serve over rice.
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Get Camarones a La Diabla Recipe from Food Network
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Get Chile Con Queso Recipe from Food Network
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For a quick and flavorful classic, saute bacon or pancetta and add onions, garlic and red pepper flakes. Cook with canned plum tomatoes for a mere 10 minutes, stir in fresh parsley or basil and toss with cooked spaghetti or linguine. Pass the Parmesan and enjoy!