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cooking.nytimes.com
The simplest dishes are the hardest to get right, and barbecue ribs are no exception That is why the chef Joseph Lenn, of J.C Holdway in Knoxville, Tenn., always quick-cures the ribs with an overnight rub of salt, black pepper and brown sugar
The simplest dishes are the hardest to get right, and barbecue ribs are no exception That is why the chef Joseph Lenn, of J.C Holdway in Knoxville, Tenn., always quick-cures the ribs with an overnight rub of salt, black pepper and brown sugar
Ingredients:
spareribs, salt, brown sugar, black pepper, gochujang, apple cider vinegar, chile, red pepper flakes, smoked paprika, peanuts, scallions
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Get Jerk Chicken Nachos Recipe from Food Network
Get Jerk Chicken Nachos Recipe from Food Network
Ingredients:
cilantro, cloves, mango, avocado, jalapeno, juice, salt, black pepper, rotisserie chicken, jerk, tortilla chips, plantain, pinto beans, cheddar, sour cream
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Get Nashville Hot Chicken Meatball Sliders Recipe from Food Network
Get Nashville Hot Chicken Meatball Sliders Recipe from Food Network
Ingredients:
chicken, hot sauce, brown sugar, smoked paprika, salt, black pepper, cayenne pepper, cloves, blue cheese, butter, vegetable oil, honey, garlic powder, parsley, slider buns
www.allrecipes.com
Chocolate-covered peppermint bars garnish with chopped candy canes for that refreshing peppermint flavor!
Chocolate-covered peppermint bars garnish with chopped candy canes for that refreshing peppermint flavor!
Ingredients:
butter, sugar, egg, peppermint, food coloring, flour, salt, candy canes, chocolate chips
www.allrecipes.com
Cornbread dressing, made into patties, and baked. Serve them with gravy poured over the top. Yummmm! Originally submitted to ThanksgivingRecipe.com.
Cornbread dressing, made into patties, and baked. Serve them with gravy poured over the top. Yummmm! Originally submitted to ThanksgivingRecipe.com.
www.allrecipes.com
The herbs nicely compliment the Asiago's nutty undertones.
The herbs nicely compliment the Asiago's nutty undertones.
Ingredients:
asiago cheese, garlic, mayonnaise, oregano, thyme, parsley, salt, black pepper, french baguette
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Easy to make and oh so good!
Easy to make and oh so good!
www.allrecipes.com
Tender artichoke hearts are stuffed with a creamy filling flavored with chives, then buttered, rolled in Parmesan cheese, and baked.
Tender artichoke hearts are stuffed with a creamy filling flavored with chives, then buttered, rolled in Parmesan cheese, and baked.
Ingredients:
butter, parmesan cheese, artichoke bottoms, lemon pepper, garlic salt, cream cheese, sour cream, chives
cooking.nytimes.com
This straightforward recipe for apple pie is from the vegan chef and cookbook author Chloe Coscarelli It calls for storebought crusts, so you really can throw it together and have it in the oven in about 15 minutes.
This straightforward recipe for apple pie is from the vegan chef and cookbook author Chloe Coscarelli It calls for storebought crusts, so you really can throw it together and have it in the oven in about 15 minutes.
cooking.nytimes.com
This recipe is by Harold Mcgee and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Harold Mcgee and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
cornstarch, sugar, corn syrup, saffron threads, lemon juice, vanilla bean, powdered sugar
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Get Slow-Cooker Acorn Squash Recipe from Food Network
Get Slow-Cooker Acorn Squash Recipe from Food Network
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Get Tomato Soup 2.0 Recipe from Food Network
Get Tomato Soup 2.0 Recipe from Food Network