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Get Soy Ginger Dipping Sauce Recipe from Food Network
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This quick and easy savory sauce turns heat-and-eat meatballs into tonight's main attraction. Serve on a bed of noodles or rice. Add a side salad, and dinner is ready in no time.
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Add a little zing to any ordinary meal with this quick Peruvian-inspired green sauce made of lettuce leaves, cilantro, and jalapeno peppers. It's a nice condiment to keep on hand in the refrigerator.
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Cold sesame noodles are popular picnic fare in China and perfect for other summertime meals.
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A blend of whole berry cranberry sauce, apple pie filling, and sliced pears. Perfect for Thanksgiving and Christmas. Goes great with ham, turkey or chicken. Yum! Simple but delicious -- you'll get many compliments. Just don't tell anyone how easy it was!
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Start with a can of whole-berry cranberry sauce, add orange juice, apple, and spices, and chill for a new version of the Thanksgiving classic.
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Use up Thanksgiving leftovers with this innovative pizza that tops mashed butternut squash with cranberry sauce with toasty pecans, Parmesan and Cheddar cheeses.
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Spaghetti and squash sauce is a delectable harvest pasta recipe.
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This recipe is by John T. Edge and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This herby, garlicky, tangy, spicy, and very green condiment is great on all kinds of grilled meats.
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Crabapples add interest to this very tart sauce for filling cream puffs, pastries, and crepes.
Ingredients: apples, apple cider, sugar
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Mash cloves of garlic into a paste and add to plain yogurt to make a tart and pungent pasta sauce. Toss with warm buttery noodles and garnish with parsley. Toasted pine nuts sprinkled over the top make this dish a special treat.