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cooking.nytimes.com
Sea scallops are available all year, but are abundant and quite welcome in winter Like all shellfish, they are best when they are ultra-fresh If you can get them like that, just let the freshness shine
Sea scallops are available all year, but are abundant and quite welcome in winter Like all shellfish, they are best when they are ultra-fresh If you can get them like that, just let the freshness shine
www.allrecipes.com
Grilled zucchini slices get a savory, garlic and Parmesan cheese topping for a quick, savory side dish.
Grilled zucchini slices get a savory, garlic and Parmesan cheese topping for a quick, savory side dish.
cooking.nytimes.com
Brotchan roy, a thick broth, is an old Dublin favorite traditionally served with Irish soda bread.
Brotchan roy, a thick broth, is an old Dublin favorite traditionally served with Irish soda bread.
www.allrecipes.com
These spicy mini cheese and jalapeno tarts are always the first to go at parties. They are quick and easy to make.
These spicy mini cheese and jalapeno tarts are always the first to go at parties. They are quick and easy to make.