Search Results (1,365 found)
www.allrecipes.com
Tender chunks of pork are stewed together with roasted green chiles in this classic stew.
cooking.nytimes.com
This recipe is by Eric Asimov and takes 1 hour 30 minutes, plus 1 hour's standing. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Enjoy this Mexican-style dinner featured with chicken, beer, Old El Paso® taco shells and green chiles--a wonderful meal.
www.foodnetwork.com
Get Texas Venison Chili Recipe from Food Network
www.delish.com
Make dinner an instant fiesta with this killer soup.
www.chowhound.com
When you want to add some exotic heat to a dish.
www.simplyrecipes.com
Quick and easy chickpea curry with Yukon Gold potatoes, stewed tomatoes, cumin, ginger, coriander and garbanzo beans.
www.foodnetwork.com
Get Home Fries with Burnt Ends, Pickled Chiles and Red Onions Recipe from Food Network
cooking.nytimes.com
The stir-fry guru Grace Young suggests brown rice for vegetarian stir-fries, and she’s right: the rich, nutty flavor and chewy texture make for a very satisfying meal The trick to successful fried rice, whether you use brown or white rice, is to cook the rice a day ahead and refrigerate Cold rice will not clump together.
www.foodnetwork.com
Get Spicy Guacamole with Jalapeno-Mango and Chips Recipe from Food Network
www.delish.com
This is a great, fast version of American-style pad thai, with an appealing combination of sweet, sour, and spicy flavors. Look for the noodles in the Asian section of markets.