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This rich vanilla scented custard pie is made with whole eggs, buttermilk and butter.
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Fresh or canned, pineapple pieces are splashed with lemon juice, and blended with beaten eggs. This chunky and delicious filling is piled into a pastry crust, topped with a second crust, and baked in the oven until golden brown. Serve warm with French vanilla ice cream.
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Whisk all the ingredients for pancakes together and bake in a pie pan for quick and easy baked pancakes. Serve with lemon juice and confectioners' sugar.
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Try these pancakes made with mashed sweet potatoes, and you may never again want regular pancakes!
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Get Fried Pies Recipe from Food Network
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Cornbread made with blue cornmeal is slightly sweet, with a cakelike texture.
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Easy-to-prepare meatloaf, rolled and stuffed with cheese, or any number of other possible ingredients, such as sauteed onions and mushrooms.
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These easy-to-make French toast sticks turn out great in an air fryer. Make sure the bread is dry, otherwise the toast sticks can fall apart during the soaking process.
Ingredients: bread, eggs, milk, vanilla, cinnamon, nutmeg
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Fresh rhubarb is cut into small pieces and piled into a prepared crust. A creamy custard filling is stirred up with eggs, a bit of milk, flour, sugar and nutmeg, and then it 's poured over the rhubarb. The pie is slipped into the oven for an hour until the custard is set. Cool it slightly before serving.
Ingredients: pie shell, rhubarb, sugar, flour, nutmeg, eggs, milk
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Like empanadas, these hand-held baked pastries are filled with spiced meat (beef or chicken) and vegetables. They make great appetizers, snacks, or lunches.
Ingredients: flour, sugar, salt, butter, water, eggs, paprika
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Get Easy Tea Cakes Recipe from Food Network
Ingredients: butter, powdered sugar, eggs, milk, flour
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Baked rice pudding flavored with nutmeg and cinnamon and flecked with raisins.