Search Results (12,408 found)
www.delish.com
Marinate the chicken in a quick savory mixture of tomato paste, olive oil, lots of garlic, and fresh parsley for the perfect accompaniment to grilled bread.
Marinate the chicken in a quick savory mixture of tomato paste, olive oil, lots of garlic, and fresh parsley for the perfect accompaniment to grilled bread.
Ingredients:
cocktails, alcohol, soups, chocolate, chicken breasts, tomato paste, olive oil, garlic, italian parsley, skewers, french bread
www.chowhound.com
Oh, we know: You’ve got a meat loaf recipe already, but you can never have too many.
Oh, we know: You’ve got a meat loaf recipe already, but you can never have too many.
Ingredients:
red onion, olive oil, garlic, mushrooms, tomato paste, dry white wine, tomatoes, pecorino, breadcrumbs, eggs, parsley, basil, thyme, italian sausage, bay leaves
cooking.nytimes.com
If thereâs such a thing as boomer cuisine, it can be found in the pages of âThe Silver Palate Cookbookâ by Sheila Lukins and Julee Rosso With its chirpy tone and âMoosewoodâ-in-the-city illustrations, the book, published in time for Motherâs Day in 1982, gave millions of home cooks who hadnât mastered the art of French cooking the courage to try sophisticated dishes like escabeche, wild mushroom soup and that new thing called pesto This recipe, also in the book, came to The Times in a 2007 article celebrating the 25th anniversary edition
If thereâs such a thing as boomer cuisine, it can be found in the pages of âThe Silver Palate Cookbookâ by Sheila Lukins and Julee Rosso With its chirpy tone and âMoosewoodâ-in-the-city illustrations, the book, published in time for Motherâs Day in 1982, gave millions of home cooks who hadnât mastered the art of French cooking the courage to try sophisticated dishes like escabeche, wild mushroom soup and that new thing called pesto This recipe, also in the book, came to The Times in a 2007 article celebrating the 25th anniversary edition
Ingredients:
olive oil, red wine vinegar, prunes, green olives, capers, bay leaves, garlic, oregano, salt, pepper, chickens, dry white wine, brown sugar, parsley
www.foodnetwork.com
Get Cioppino Recipe from Food Network
Get Cioppino Recipe from Food Network
Ingredients:
olive oil, onion, green bell pepper, garlic, bay leaves, oregano, white wine, water, clam juice, tomatoes, fish, mussels, shrimp, littleneck clams, parsley
www.allrecipes.com
Puff pastry triangles with a savory wild mushroom and cheese filling make an elegant and easy appetizer. If you love mushrooms, this is your recipe.
Puff pastry triangles with a savory wild mushroom and cheese filling make an elegant and easy appetizer. If you love mushrooms, this is your recipe.
Ingredients:
olive oil, shallot, wild mushrooms, cloves, parmesan cheese, thyme leaves, heavy cream, puff pastry
www.allrecipes.com
With Canadian bacon, red peppers and green onions, these crispy, cheesy potatoes beat the standard hash browns any morning.
With Canadian bacon, red peppers and green onions, these crispy, cheesy potatoes beat the standard hash browns any morning.
Ingredients:
garlic, potatoes, canadian bacon, red bell pepper, green onions, cloves, basil leaves, cheddar cheese
www.foodnetwork.com
Get Cheesy Baked Farro Recipe from Food Network
Get Cheesy Baked Farro Recipe from Food Network
Ingredients:
butter, flour, milk, parmesan, gruyere, fontina cheese, chicken broth, barley, thyme leaves, bread crumbs
www.foodnetwork.com
Get Not So Traditional Corned Beef Hash with Poached Eggs Recipe from Food Network
Get Not So Traditional Corned Beef Hash with Poached Eggs Recipe from Food Network
Ingredients:
potatoes, butter, onion, garlic, ancho chili, corned beef, cilantro leaves, white vinegar, quail eggs
www.allrecipes.com
This recipe yields a pot of chicken noodle soup with a Hawaiian spin delivered by bean thread noodles and fish sauce.
This recipe yields a pot of chicken noodle soup with a Hawaiian spin delivered by bean thread noodles and fish sauce.
Ingredients:
vermicelli noodles, bone, chicken broth, onion, cloves, ginger, soy sauce, bay leaves, bok choy
www.allrecipes.com
This classic Mexican side dish is made with fresh tomatoes, chile peppers, onion, garlic, cilantro, and . . . carrot! Try it; you'll love it.
This classic Mexican side dish is made with fresh tomatoes, chile peppers, onion, garlic, cilantro, and . . . carrot! Try it; you'll love it.
Ingredients:
tomatoes, onion, carrot, cilantro leaves, jalapeno peppers, chile peppers, poblano chile, lime, garlic, salt
www.foodnetwork.com
Get Paillard of Salmon with a Ginger Shallot Vinaigrette, Baby Greens with Papaya and Basil Recipe from Food Network
Get Paillard of Salmon with a Ginger Shallot Vinaigrette, Baby Greens with Papaya and Basil Recipe from Food Network
Ingredients:
salmon, ginger, shallots, wine vinegar, lemon juice, olive oil, baby greens, papaya, basil leaves
www.allrecipes.com
Chef John's sherry-braised beef short ribs are a foolproof and delicious addition to your dinner menu.
Chef John's sherry-braised beef short ribs are a foolproof and delicious addition to your dinner menu.
Ingredients:
bacon, short ribs, thyme leaves, bay leaf, onion, cloves, flour, dry sherry, beef broth