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Get Lamb Sausage Recipe from Food Network
Get Lamb Sausage Recipe from Food Network
Ingredients:
beef broth, port wine, bay leaves, cinnamon, peppercorns, onion, salt, nutmeg, allspice, cumin, lamb, eggs, heavy cream, olive oil, pistachios, shallots, garlic, rosemary, port, black pepper
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Get Smoked Pork Loin Center Cut Chops in Belgian Ale Marinade Recipe from Food Network
Get Smoked Pork Loin Center Cut Chops in Belgian Ale Marinade Recipe from Food Network
Ingredients:
peppercorns, black peppercorns, bay leaves, lemon peel, shallots, garlic, anise seeds, coriander seeds, red pepper flakes, allspice, salt, brown sugar, grape, malt vinegar, tarragon, pork, apple, rosemary
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This is a rich, moist and delicious spiced pound cake I have had since 1974 and always make it during fall and winter months. The cake needs no frosting except maybe a dusting of confectioners sugar.
This is a rich, moist and delicious spiced pound cake I have had since 1974 and always make it during fall and winter months. The cake needs no frosting except maybe a dusting of confectioners sugar.
www.allrecipes.com
Love chai tea latte from your local coffee shop? Make this aromatic vegan and keto chai tea at home; this simple low-carb drink is absolutely delicious.
Love chai tea latte from your local coffee shop? Make this aromatic vegan and keto chai tea at home; this simple low-carb drink is absolutely delicious.
Ingredients:
water, cinnamon, vanilla, cardamom pods, allspice, ginger, nutmeg, cloves, salt, almond milk, erythritol
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A quick bread would make a handsome addition to any holiday dessert table. It is almost like a banana bread, but uses pumpkin puree instead.
A quick bread would make a handsome addition to any holiday dessert table. It is almost like a banana bread, but uses pumpkin puree instead.
Ingredients:
butter, sugar, eggs, pumpkin puree, cinnamon, allspice, flour, salt, baking powder, baking soda, walnuts
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Pumpkin-flavored cheesecake bars on a homemade crust studded with pecans make a delightful treat.
Pumpkin-flavored cheesecake bars on a homemade crust studded with pecans make a delightful treat.
Ingredients:
flour, brown sugar, butter, pecans, cream cheese, sugar, pumpkin puree, eggs, vanilla, allspice, cinnamon
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Get Quick Fruit Compote Recipe from Food Network
Get Quick Fruit Compote Recipe from Food Network
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This is an old German recipe. The cake improves with aging, so bake several days ahead.
This is an old German recipe. The cake improves with aging, so bake several days ahead.
Ingredients:
eggs, sugar, honey, vegetable oil, flour, salt, baking powder, baking soda, cloves, allspice, instant coffee, water
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This a pie seen quite often in Amish homes. Because it is easy, quick, and made from pantry ingredients, it was often taken to the family of those grieving over a passing.
This a pie seen quite often in Amish homes. Because it is easy, quick, and made from pantry ingredients, it was often taken to the family of those grieving over a passing.
Ingredients:
raisins, water, brown sugar, sugar, cornstarch, cinnamon, allspice, salt, cider vinegar, butter, pastry
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Clafouti is a traditional French dessert with brandied cherries baked with a custard topping creating a warm and sweet dessert that goes well with a cup of tea.
Clafouti is a traditional French dessert with brandied cherries baked with a custard topping creating a warm and sweet dessert that goes well with a cup of tea.
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Roast your own pumpkin to make a delicious pumpkin pie ideal for holiday season baking.
Roast your own pumpkin to make a delicious pumpkin pie ideal for holiday season baking.
www.allrecipes.com
Quick, easy, elegant: three words which perfectly describe this flavorful dish. A beautiful salmon fillet is seasoned with a blend of spices and a squirt of lime, then quickly roasted. It is served cold, so all of the work can be done early, leaving you the luxury of dining with your guests!
Quick, easy, elegant: three words which perfectly describe this flavorful dish. A beautiful salmon fillet is seasoned with a blend of spices and a squirt of lime, then quickly roasted. It is served cold, so all of the work can be done early, leaving you the luxury of dining with your guests!