Search Results (1,803 found)
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Blue crab claw meat served on buttery croissants is a favorite picnic dish for my wife, friends and me for summer trips.
Blue crab claw meat served on buttery croissants is a favorite picnic dish for my wife, friends and me for summer trips.
Ingredients:
crabmeat, salad dressing, mayonnaise, bread crumbs, onion, cloves, tomato, asiago cheese, croissants
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Shredded Cheddar cheese, Miracle Whip® dressing, and crumbled bacon add delicious flavor to a classic potato salad.
Shredded Cheddar cheese, Miracle Whip® dressing, and crumbled bacon add delicious flavor to a classic potato salad.
Ingredients:
potatoes, cheddar cheese, green onions, miracle whip, sugar, celery seed, black pepper, bacon
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Use your own herb mix to season oyster crackers for a great snack on Super Bowl Sunday, or anytime!
Use your own herb mix to season oyster crackers for a great snack on Super Bowl Sunday, or anytime!
www.delish.com
This is our new favorite way to eat buffalo.
This is our new favorite way to eat buffalo.
Ingredients:
rotisserie chicken, cream cheese, ranch dressing, buffalo sauce, green onions, gouda, monterey jack, corn tortillas
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An easy, yummy salad, perfect for any season, with berries, nuts, and greens. For an entree add chicken, diced apples, and diced green onions!
An easy, yummy salad, perfect for any season, with berries, nuts, and greens. For an entree add chicken, diced apples, and diced green onions!
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This slightly sweetened coleslaw is made with the convenient use of prepared coleslaw mix in a creamy salad dressing with poppy seeds.
This slightly sweetened coleslaw is made with the convenient use of prepared coleslaw mix in a creamy salad dressing with poppy seeds.
Ingredients:
coleslaw mix, salad dressing, sugar, vegetable oil, horseradish, white vinegar, salt, poppy seeds
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Cannellini beans replace chicken in this vegetarian version of Buffalo chicken dip even your non-vegetarian family and friends will love.
Cannellini beans replace chicken in this vegetarian version of Buffalo chicken dip even your non-vegetarian family and friends will love.
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Mandarin oranges, pineapple, coconut, marshmallows, and sour cream are all you need for a sweet salad for the Thanksgiving table.
Mandarin oranges, pineapple, coconut, marshmallows, and sour cream are all you need for a sweet salad for the Thanksgiving table.
Ingredients:
salad, marshmallows, coconut, mandarin oranges, pineapple, sour cream, sugars, sweetened coconut, green, breadcrumbs, wine
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This fast and fresh spring or summer salad brings together a wonderful variety of textures and flavors. This is a refreshing recipe for a hot day!
This fast and fresh spring or summer salad brings together a wonderful variety of textures and flavors. This is a refreshing recipe for a hot day!
cooking.nytimes.com
If you are beet-phobic because you fear the inevitable crimson stains, try golden yellow beets instead Yellow beets, nearing orange on the color spectrum, are slightly milder than red ones They make a beautiful assertive salad, dressed with horseradish, mustard and mustard seeds.
If you are beet-phobic because you fear the inevitable crimson stains, try golden yellow beets instead Yellow beets, nearing orange on the color spectrum, are slightly milder than red ones They make a beautiful assertive salad, dressed with horseradish, mustard and mustard seeds.
Ingredients:
yellow beets, shallot, lemon juice, rice vinegar, dijon mustard, horseradish, vegetable oil, black mustard, nigella seeds
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Make this crunchy nutrition-packed salad in a flash. Whip up a second batch of dressing and keep in the fridge to satisfy the next kale craving.
Make this crunchy nutrition-packed salad in a flash. Whip up a second batch of dressing and keep in the fridge to satisfy the next kale craving.
Ingredients:
tahini, soybean oil, lemon juice, water, garlic, soy sauce, sugar, kale, cucumber, smoked almonds, golden raisins
www.delish.com
Instead of spending time shredding cabbage and carrots, Grace Parisi uses prepackaged coleslaw mix.
Instead of spending time shredding cabbage and carrots, Grace Parisi uses prepackaged coleslaw mix.
Ingredients:
udon noodles, coleslaw mix, scallions, cilantro leaves, shrimp, teriyaki sauce, ginger, chile, vegetable oil