Search Results (3,893 found)
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A recipe for black pepper togarashi.
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Frozen lima beans, corn, and green chile peppers cook up quickly for an easy and tasty side dish.
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A delicious mixture of popcorn, candies, and corn chips, all coated with white chocolate, looks like something you'd find on the floor of the movie theater. Good, though.
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A can of Mexican-style corn adds texture, taste and color to this standard Southwestern dip.
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Corn, green peppers, and onions are fried with bacon for an easy and delicious side dish.
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Colorful and spicy, this creamy tortilla chip dip is a blend of corn, tomatoes and spices.
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Corn relish is not difficult to make, and is always a colorful end of summer treat.
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This salad version of elotes, a classic Mexican street food, features grilled corn, Cotija cheese, and cilantro dressed in a chile-lime mayonnaise.
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Sweet cherry tomatoes, smoky Gouda cheese, grilled corn, and fresh basil come together in this quick and easy salad bursting with flavor.
cooking.nytimes.com
This is another creamy corn dish that has no cream in it – in fact, it has no dairy at all I simmer the corn cobs to make the stock When the corn is sweet, so is the soup, and I love the contrast of the sweet, creamy potage against the spicy roasted peppers.
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Mexican street-style corn meets corn salad in the best way.
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This southwestern ham and corn chowder in a coconut milk-based broth is a dairy-free version of corn chowder perfect for Thanksgiving leftovers.