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Get Blazin' Buttermilk Wings Recipe from Food Network
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This is a simple, less rich, but very tasty recipe for tuna melts. It's the only tuna melt I make and my husband is a convert from the traditional kind to mine!
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The key to this quick pickle recipe is the variety of ingredients, not just cutting down on the sugar. Only 24 hours in the refrigerator, and they're ready for snacking. Pucker up!
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This cool cucumber salad marinated in a sweet vinegar dill dressing makes a tasty and refreshing side dish.
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This recipe comes from Robert Estep of East Haddam, Connecticut.
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Vinegar with a bit of sugar "pickles " the cucumbers and red onion slices nicely. Serve as is, or spoon over grilled hamburgers or layer between two slices of cheese in a grilled cheese sandwich.
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Get French Onion Soup Burger Recipe from Food Network
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This pasta salad is bolstered with the addition of fiddlehead ferns, bacon, and cucumber, as well as a quick, homemade creamy dressing.
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This chilled, spicy soup is a refreshing and healthy way to start a summer meal.
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Get Faux-toush Salad with Lavash Recipe from Food Network
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Get Cucumber Canoes of Salmon Mousse Recipe from Food Network
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Cool cucumbers with sour cream, dill, and green onion make up an easy salad that's perfect to serve with spicy foods.