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Get Toasted Pound Cake with Mascarpone and Amaretto Recipe from Food Network
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Try this delicious keto chocolate mousse - a decadent, creamy dessert that's low in carbs and ready in minutes!
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Deliciously creamy homemade ice cream is combined with chocolate chunks and maraschino cherries. Though not an exact replica of an ice cream flavor that you may have seen in the store, this frozen dessert is sinfully rich!
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Angel Food Cake Gets Cute and Small When You Bake It In Cupcake Form. Here's How to Do It With An Easy Recipe from Chowhound.
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These chocolate cupcakes are easy to make and very tasty. You can also bake them as a cake.
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Components of a popular candy bar come together for fun, chocolaty overnight oats you can make the night before.
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This is a fast smoothie recipe using oats, creating a filling vegan strawberry and banana drink with a deep pink color and a creamy texture.
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What better breakfast than this big, puffy pancake with cherries and peaches straight from the oven? Developed by California Grown. See more recipes at http...
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A creamy lemon filling and whipped topping fill a gluten-free crust made with almond flour in this rich, paleo-friendly lemon pie.
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Cookies that taste like eggnog! These are a perfect addition to your holiday cookie trays! Try sprinkling a little nutmeg on top of each cookie!
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Get BBQ Grill Cubed Sirloin Steak with Jalapeno BBQ Sauce Recipe from Food Network
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This recipe is by Steven Raichlen and takes 2 hours 55 minutes. Tell us what you think of it at The New York Times - Dining - Food.