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Crab imperial is a classic Maryland dish made with blue crab bound in a mayonnaise-based sauce. In place of the mayo, Michael Mina makes a hollandaise sauce, which makes the spread even silkier.
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Great burgers. Cooked carrots, squash and zucchini are stirred into oats, cheese, and egg with some broth and soy sauce added for color and taste. Chill for at least 1 hour, then shape into thick patties and broil.
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The flavor of potato gnocchi is lifted by this sweet, fresh, spicy sauce.
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Thanks to the Instant Pot®, now you can enjoy all the delicious flavor in Filipino chicken adobo without having to marinate for hours ahead of time!
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This makes the best shrimp! Remove from skewers and serve on a bed of pasta with sauce for a great meal.
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A tray of these tangy, cheesy vegetarian stuffed mushrooms is sure to be a hit!
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After having eggplant rollatine at a restaurant, and it was absolutely delicious! I decided that I HAD to learn how to make it. Here is what I came up with.
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A sweet tomato sauce is great with thick baked pork chops!
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Green pepper, basil and diced tomatoes are simmered with garlic and bouillon, then combined with spinach in this easy soup.
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Get Beef Tenderloin with Quick Red Wine Pan Sauce Recipe from Food Network
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A spicy red lentil soup that is fast and easy.
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Zucchini slices become the pizza crust in this delicious grilled treat.