Search Results (6,589 found)
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Get French Onion Soup Recipe from Food Network
Get French Onion Soup Recipe from Food Network
Ingredients:
sweet onions, butter, salt, white wine, beef consomme, chicken broth, apple cider, bread, gruyere cheese
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Get Asparagus Pasta Salad Recipe from Food Network
Get Asparagus Pasta Salad Recipe from Food Network
Ingredients:
shallot, olive oil, asparagus, endive, red bell pepper, farfalle, green peas, parsley, white wine vinegar
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Get Sous Vide Escolar with Salsify Puree, Marble Potato, Heirloom Tomato and Fennel Recipe from Food Network
Get Sous Vide Escolar with Salsify Puree, Marble Potato, Heirloom Tomato and Fennel Recipe from Food Network
Ingredients:
heavy cream, white wine, salt, white pepper, water, white onion, potato, thyme, potatoes, tomatoes, fennel
www.delish.com
The stirring is therapeutic.
The stirring is therapeutic.
Ingredients:
chicken broth, olive oil, onion, butter, butternut squash, cloves, arborio rice, white wine, parmesan, sage
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Get Cherry, Almond, and Herb Salad Recipe from Food Network
Get Cherry, Almond, and Herb Salad Recipe from Food Network
Ingredients:
almonds, mint leaves, cilantro leaves, lettuce, olive oil, white wine vinegar, salt, black pepper, cherries
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
blanched almonds, cloves, french, water, chicken, olive oil, white wine vinegar, salt, green grapes, croutons
cooking.nytimes.com
In the Burgundy region of France, home of Dijon, pork chops are traditionally served in a sauce made with mustard, cream and white wine, and there are very few pairings that are better Richard Olney, a prominent food writer and authority on French cooking, sautéed sliced apples and chops and then baked them all together with cream and mustard dribbled on top I prefer the method here, but you could always fry up some apples and serve them on the side
In the Burgundy region of France, home of Dijon, pork chops are traditionally served in a sauce made with mustard, cream and white wine, and there are very few pairings that are better Richard Olney, a prominent food writer and authority on French cooking, sautéed sliced apples and chops and then baked them all together with cream and mustard dribbled on top I prefer the method here, but you could always fry up some apples and serve them on the side
Ingredients:
butter, vegetable oil, rib, green onions, dry white wine, chicken, heavy cream, dijon mustard, parsley
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Get Summer Zucchini and Tomato Panzanella Salad Recipe from Food Network
Get Summer Zucchini and Tomato Panzanella Salad Recipe from Food Network
Ingredients:
zucchini, lemons, bread, olive oil, oregano, mint, red wine vinegar, garlic, cherry tomatoes, basil leaves
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Get Chicken Francese Recipe from Food Network
Get Chicken Francese Recipe from Food Network
Ingredients:
chicken breasts, eggs, water, olive oil, lemon, dry white wine, chicken broth, butter, parsley
www.chowhound.com
As a soon to be fantasy football champ (1st year in a league) I have been spending my pre-game days studying football and thinking about food. This is a make...
As a soon to be fantasy football champ (1st year in a league) I have been spending my pre-game days studying football and thinking about food. This is a make...
Ingredients:
beef brisket, chipotle, water, cloves, jalapeno, onions, coleslaw, red wine vinegar, canola oil, pepper, basil
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Get Well-Dressed Salmon Recipe from Food Network
Get Well-Dressed Salmon Recipe from Food Network
Ingredients:
cucumber, plum tomatoes, red onion, dijon mustard, sugar, white wine vinegar, olive oil, dill, salmon
cooking.nytimes.com
Chicken alla cacciatora, or hunter’s style, is found all over Italy — but for a long time, tomatoes were not Most Americans know the southern Italian version, with tomatoes, but this one is from Umbria, in the country's center, and it’s made savory with lemon, vinegar, olives and rosemary instead of tomatoes It’s lovely served with steamed greens dressed with a fruity olive oil, over homemade mashed potatoes or polenta.
Chicken alla cacciatora, or hunter’s style, is found all over Italy — but for a long time, tomatoes were not Most Americans know the southern Italian version, with tomatoes, but this one is from Umbria, in the country's center, and it’s made savory with lemon, vinegar, olives and rosemary instead of tomatoes It’s lovely served with steamed greens dressed with a fruity olive oil, over homemade mashed potatoes or polenta.