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Try this recipe to whip up delicious quick and easy vegan tacos full of garden greats like zucchini, tomato, and spinach, on corn tortillas.
Try this recipe to whip up delicious quick and easy vegan tacos full of garden greats like zucchini, tomato, and spinach, on corn tortillas.
Ingredients:
coconut oil, zucchini, tomato, onion, green chiles, spinach, chipotle pepper, corn tortillas
www.delish.com
These soft tacos use lean ground sirloin and low-fat corn tortillas as sensible substitutions. Skip the sour cream and guacamole -- opt for a fiery salsa instead.
These soft tacos use lean ground sirloin and low-fat corn tortillas as sensible substitutions. Skip the sour cream and guacamole -- opt for a fiery salsa instead.
Ingredients:
vegetable oil, onion, bell peppers, garlic, tomato paste, chili powder, cumin, beef sirloin, corn tortillas
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Banana muffins with a crunchy crumb topping are on the lighter side because they use applesauce instead of fat.
Banana muffins with a crunchy crumb topping are on the lighter side because they use applesauce instead of fat.
Ingredients:
flour, baking soda, baking powder, salt, bananas, brown sugar, agave syrup, egg, applesauce, cinnamon
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This started out as a simple apple coffeecake but I added leftover ham and maple syrup and adjusted other seasonings for a great brunch dish.
This started out as a simple apple coffeecake but I added leftover ham and maple syrup and adjusted other seasonings for a great brunch dish.
Ingredients:
biscuit, ham, apple, raisins, brown sugar, apple pie, maple syrup, egg, pecans, confectioners sugar, bourbon, cayenne pepper
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Teriyaki pork tenderloin, mandarin oranges, and sugar snap peas make up this recipe for a delicious weeknight orange pork stir fry.
Teriyaki pork tenderloin, mandarin oranges, and sugar snap peas make up this recipe for a delicious weeknight orange pork stir fry.
Ingredients:
mandarin oranges, sauce, juice concentrate, vegetable oil, pork tenderloin, sugar snap peas
www.foodnetwork.com
Get Pumpkin Pie Ice Cream Cake Recipe from Food Network
Get Pumpkin Pie Ice Cream Cake Recipe from Food Network
Ingredients:
heavy whipping cream, brown sugar, maple syrup, vanilla, gingersnap cookies, butter, pumpkin, candied pecans
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Jewish people call it Kugel and it is served with every holiday meal--it is absolutely wonderful and so very easy to make.
Jewish people call it Kugel and it is served with every holiday meal--it is absolutely wonderful and so very easy to make.
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Sweet potato casserole flavored with maple syrup has a crunchy topping of pistachios and brown sugar for a side dish that's perfect for holiday meals.
Sweet potato casserole flavored with maple syrup has a crunchy topping of pistachios and brown sugar for a side dish that's perfect for holiday meals.
Ingredients:
sweet potatoes, butter, eggs, maple syrup, buttermilk, milk, vanilla, salt, allspice, cayenne pepper, pistachios, brown sugar, flour
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A big party punch with a big party taste! Frozen strawberries, orange juice and lemonade are combined with tea, rum and lemon soda.
A big party punch with a big party taste! Frozen strawberries, orange juice and lemonade are combined with tea, rum and lemon soda.
www.foodnetwork.com
Get Apple, Pecan and Blue Cheese Salad Recipe from Food Network
Get Apple, Pecan and Blue Cheese Salad Recipe from Food Network
Ingredients:
salad greens, cherries, pecan, blue cheese, apples, olive oil, dijon, maple syrup, apple cider vinegar
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This vegan version of an all time favorite dessert will have you coming back for seconds. A graham cracker crumb crust is filled with tofu, nondairy cream cheese, lemon juice and zest, soy milk and cherry pie filling.
This vegan version of an all time favorite dessert will have you coming back for seconds. A graham cracker crumb crust is filled with tofu, nondairy cream cheese, lemon juice and zest, soy milk and cherry pie filling.
Ingredients:
graham cracker crumbs, maple syrup, silken tofu, cream cheese, lemon, fruit, confectioners sugar, cornstarch, soy milk, cherry
www.delish.com
Matt Canlis, a minister in Scotland, is the Canlis restaurant's official scotch expert and curator of the Canlis whisky collection, so the restaurant's barman, James MacWilliam, made an egg nog in his honor, with scotch as the main spirit.
Matt Canlis, a minister in Scotland, is the Canlis restaurant's official scotch expert and curator of the Canlis whisky collection, so the restaurant's barman, James MacWilliam, made an egg nog in his honor, with scotch as the main spirit.