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www.allrecipes.com
Fresh summer flavors any time of the year! Our tomatoes combined with corn and black beans, green onions and cilantro make the best dip. All you need is a sturdy chip!
www.delish.com
Mexican street-style corn meets corn salad in the best way.
cooking.nytimes.com
Whole ears of corn are a classic street food in Mexico, where they are either grilled or boiled, then often dressed with some combination of lime, chile, mayonnaise and grated cheese This grilled version calls for all of the above, which get mixed together into a creamy, bracing topping, and slathered all over the hot, sweet ears It's not strictly traditional, but it does make it easier to assemble the corn and its dressing before serving
cooking.nytimes.com
The spicy dip that I serve with grilled corn (as well as with steamed or boiled corn) is sort of like a Mexican aïoli, pungent with garlic, smoky and spicy with chipotle chiles You can also serve it as a dip with vegetables or chips, or use it as a flavorful spread for sandwiches and panini The recipe makes more than you’ll need for six ears of corn — if you’re having a crowd for a barbecue, you’ll have enough.
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Black beans and corn, cooked ground beef, salsa and sour cream are layered in a baking dish, topped with shredded cheese, and baked for a zesty one-dish meal.
www.chowhound.com
This year I'm spending Thanksgiving with my boyfriend's family here in Southern California. Since his family doesn't normally do a traditional Thanksgiving meal...
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Stuck inside due to a severe weather alert and tornado warning, I decided to create a nutritious and healthy muffin recipe using fresh corn for an original recipe...
www.delish.com
A quick, fresh corn and black bean salsa gives turkey sausages a spicy flair.
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Get Red and White Double Dippers with Blue Corn Chips Recipe from Food Network
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Get Grilled Corn Salad with Lime, Red Chili and Cotija Recipe from Food Network
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Get Baked Creamed Corn With Red Bell Peppers and Jalapenos Recipe from Food Network
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Get Fresh Corn Casserole with Red Bell Peppers and Jalapenos Recipe from Food Network