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An unexpected riff on one of our favorite vegetables.
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Get Cheese-Swirled Tuna Casserole with Green Peas and Mint Recipe from Food Network
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Get Cactus Sorbet Recipe from Food Network
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All great pies start with a great crust and this is the perfect base for any of your classic creations.
cooking.nytimes.com
Holding out for regional produce may seem absurdly romantic, or a little stubborn, but there’s no denying the thrill when, after months of apples, potatoes and sturdy greens, suddenly asparagus appears in full force at the market Finally, spring has arrived.
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These spicy Cajun-style grilled chicken breasts are delicious served hot or cold, sliced on Caesar salad, or made into sandwiches.
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Get Sear-Roasted Rib Steak with Garlic Butter Recipe from Food Network
Ingredients: garlic, butter, thyme, vegetable oil, bone
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Get Pina Colada Cupcakes Recipe from Food Network
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Get BBQ Baked Beans Bruschetta with Cilantro Pesto on Cheesy Texas Cut Toast Recipe from Food Network
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Homemade teriyaki sauce just like mom makes can be assembled in ten minutes for a quick and easy marinade.
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This is a simple Philippine fried rice bursting with the flavor and aroma of garlic.