Search Results (23,483 found)
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Lasagna noodles layered with a spicy spaghetti chicken and vegetable mixture and cheeses galore - ricotta, mozzarella and blue!
Lasagna noodles layered with a spicy spaghetti chicken and vegetable mixture and cheeses galore - ricotta, mozzarella and blue!
cooking.nytimes.com
This crunchy, colorful stir-fry has an added kick from serrano chiles I can’t resist buying an array of beans when they’re at summer farmers’ markets I love to mix yellow and green beans in this crunchy, colorful stir-fry, but don’t hesitate to make it if all you can find is green
This crunchy, colorful stir-fry has an added kick from serrano chiles I can’t resist buying an array of beans when they’re at summer farmers’ markets I love to mix yellow and green beans in this crunchy, colorful stir-fry, but don’t hesitate to make it if all you can find is green
Ingredients:
tofu, soy sauce, dry sherry, vegetable stock, salt, sugar, cornstarch, peanut, garlic, ginger, serrano chiles, green beans, scallions, cilantro
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Onion juice and toasted sesame seeds flavor this sweet and tangy salad dressing.
Onion juice and toasted sesame seeds flavor this sweet and tangy salad dressing.
Ingredients:
yellow onion, sugar, dry mustard, salt, soy sauce, rice vinegar, canola oil, sesame seeds
www.allrecipes.com
A creamy and addictive baked macaroni and cheese gets a smoky kick from chipotle peppers.
A creamy and addictive baked macaroni and cheese gets a smoky kick from chipotle peppers.
Ingredients:
elbow macaroni, milk, butter, onion, cloves, peppers, flour, paprika, cheddar cheese, monterey jack
www.foodnetwork.com
Get Bloody Bull Cocktail Recipe from Food Network
Get Bloody Bull Cocktail Recipe from Food Network
Ingredients:
tequila, clam juice, tomato juice, lemon juice, olive, horseradish, worcestershire sauce, garnish, cocktail onions
www.foodnetwork.com
Get Greek Lamb with Yogurt Mint Sauce Recipe from Food Network
Get Greek Lamb with Yogurt Mint Sauce Recipe from Food Network
Ingredients:
garlic, rosemary, oregano, lemon juice, olive oil, dry red wine, lamb, scallions, mint leaves, dill, yogurt, salt, black pepper
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Enjoy Chef John's simple recipe for a hearty beef neck sauce over penne pasta with Parmesan cheese shaved over the top.
Enjoy Chef John's simple recipe for a hearty beef neck sauce over penne pasta with Parmesan cheese shaved over the top.
Ingredients:
bones, onion, tomato sauce, water, parsley, oregano, red pepper flakes, penne, parmesan cheese
www.foodnetwork.com
Get Bacon-Wrapped Scallops with Jalapeno-Papaya Sauce Recipe from Food Network
Get Bacon-Wrapped Scallops with Jalapeno-Papaya Sauce Recipe from Food Network
Ingredients:
cilantro leaves, bacon, scallops, olive oil, papaya, lime juice, jalapeno pepper, cumin, quinoa
www.delish.com
Goat cheese and salami? Yes, the two taste wonderful together and on pasta.
Goat cheese and salami? Yes, the two taste wonderful together and on pasta.
Ingredients:
fettuccine, butter, cloves, chicken broth, heavy cream, goat cheese, salami, parsley, black pepper
www.delish.com
Tubes of rigatoni hold the tomato sauce, giving you a burst of creamy flavor with every bite. Use either hot or mild Italian sausage here, depending on your preference.
Tubes of rigatoni hold the tomato sauce, giving you a burst of creamy flavor with every bite. Use either hot or mild Italian sausage here, depending on your preference.
Ingredients:
olive oil, italian sausage, onion, cloves, tomatoes, salt, black pepper, parsley, cream, rigatoni
cooking.nytimes.com
The textures in this delicious recipe for pajeon, traditional Korean scallion-based pancakes, are manifold: meaty from the squid, crunchy yielding to soft from the fried bits of batter, juicy from the scallion It came to The Times from Hooni Kim, the chef at Hanjan in Manhattan One of the secrets to this pancake is waiting for the oil to heat up before mixing the batter
The textures in this delicious recipe for pajeon, traditional Korean scallion-based pancakes, are manifold: meaty from the squid, crunchy yielding to soft from the fried bits of batter, juicy from the scallion It came to The Times from Hooni Kim, the chef at Hanjan in Manhattan One of the secrets to this pancake is waiting for the oil to heat up before mixing the batter
Ingredients:
soy sauce, wine vinegar, mirin, plus, garlic, ginger, egg yolk, baking powder, squid, scallions
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A corn muffin is enhanced with the flavors of thyme, fennel, and black pepper for a savory treat.
A corn muffin is enhanced with the flavors of thyme, fennel, and black pepper for a savory treat.
Ingredients:
flour, yellow cornmeal, baking powder, baking soda, thyme, fennel seed, black pepper, salt, sugar, soy milk, egg, egg yolk, vegetable oil