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Get Stuffed Poblano Peppers Recipe from Food Network
Get Stuffed Poblano Peppers Recipe from Food Network
cooking.nytimes.com
You won’t use all of the marinade for this sandwich, so add more tofu to it for another meal.
You won’t use all of the marinade for this sandwich, so add more tofu to it for another meal.
Ingredients:
sesame oil, soy sauce, mirin, rice vinegar, ginger, sugar, tofu, plum tomato, avocado, bread, dijon mustard, mayonnaise, wasabi
cooking.nytimes.com
Whether you scoop this onto a toasted semolina hero roll for a sandwich, or serve it straight from the pan with garlic bread on the side, meatball Parmesan makes a filling, savory meal You can form the meatballs up to a day ahead and keep them in the fridge until you’re ready to fry But they are best fried just before baking
Whether you scoop this onto a toasted semolina hero roll for a sandwich, or serve it straight from the pan with garlic bread on the side, meatball Parmesan makes a filling, savory meal You can form the meatballs up to a day ahead and keep them in the fridge until you’re ready to fry But they are best fried just before baking
Ingredients:
bread, milk, pork, beef, onion, parmigiano reggiano, parsley, garlic, salt, black pepper, tomato sauce, mozzarella
www.delish.com
Turn your favorite snack into a cheesy skillet meal.
Turn your favorite snack into a cheesy skillet meal.
Ingredients:
olive oil, onion, beef, flour, tomato paste, chicken stock, tomato sauce, chili powder, cumin, paprika, white rice, cheddar, monterey jack, sour cream, tortilla chips, butter, milk, green onions
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Get Bacon Cups with Sweet Potato Hash Recipe from Food Network
Get Bacon Cups with Sweet Potato Hash Recipe from Food Network
www.allrecipes.com
Goat is a delicious, mild-flavored meat that is overlooked in the U.S. This recipe results in a tender, savory dish that, while unusual, is still basically good old comfort food. This would be great to serve with Israeli-style couscous; alternatively, you could add some potato chunks to the pan halfway through the cooking.
Goat is a delicious, mild-flavored meat that is overlooked in the U.S. This recipe results in a tender, savory dish that, while unusual, is still basically good old comfort food. This would be great to serve with Israeli-style couscous; alternatively, you could add some potato chunks to the pan halfway through the cooking.
www.delish.com
This is an excellent grown-up version of an ice cream sundae, made with lush nectarines cooked in bourbon. The best part: the crisp, buttery pound-cake croutons.
This is an excellent grown-up version of an ice cream sundae, made with lush nectarines cooked in bourbon. The best part: the crisp, buttery pound-cake croutons.
www.allrecipes.com
This is a quick and versatile recipe for a classic cake. Substitute a 32 ounce can of pears and devil's food cake mix for Pear Kuchen, or canned peaches and white cake mix for a peach version.
This is a quick and versatile recipe for a classic cake. Substitute a 32 ounce can of pears and devil's food cake mix for Pear Kuchen, or canned peaches and white cake mix for a peach version.
www.allrecipes.com
Yellow squash baked with onion, mushroom soup and Cheddar cheese, with a crouton crust.
Yellow squash baked with onion, mushroom soup and Cheddar cheese, with a crouton crust.
www.allrecipes.com
This is a moist lemony cake. It is called a poke cake because you poke holes in it to absorb the glaze. If you want, you can serve this with vanilla ice cream or whipped topping.
This is a moist lemony cake. It is called a poke cake because you poke holes in it to absorb the glaze. If you want, you can serve this with vanilla ice cream or whipped topping.
Ingredients:
yellow cake mix, pudding mix, water, vegetable oil, eggs, lemon juice, confectioners sugar
www.allrecipes.com
A yellow cake and pecan crust is topped with a rich cream cheese filling, then cut into squares for easy serving.
A yellow cake and pecan crust is topped with a rich cream cheese filling, then cut into squares for easy serving.
www.delish.com
Want even more cinnamon-spice flavor? Use a spice cake mix instead of a yellow cake mix.
Want even more cinnamon-spice flavor? Use a spice cake mix instead of a yellow cake mix.