Search Results (740 found)
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The combination of almond and strawberries in this galette is the perfect pairing for a delicious summer dessert.
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This Gluten Free Cranberry Walnut Chocolate Chip Cookie Recipe is a scrumptious fall twist on the classic chocolate chip cookie is a big hit in my household...
cooking.nytimes.com
Chop the greens super-fine to achieve the prettiest color Use whatever looks best in the market (spinach and chard are brightest when it comes to color), or you can use bagged baby spinach You only need 1/2 cup of chopped greens, but you could use twice that amount.
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Fill prepared cannoli shells with this sweet ricotta filling made with chocolate chips, amaretto, and toasted almonds.
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A tasty new way to serve green beans! Fresh green beans are marinated in a sweet and tangy dressing and baked with bacon, onion, and slivered almonds.
www.delish.com
Recipe for Romesco Pesto, as seen in the May 2008 issue of 'O, The Oprah Magazine.'
cooking.nytimes.com
You need not (and may not want to) use all the vegetables below at once; try mixing and matching All measurements approximate.
www.allrecipes.com
Lots of chocolate chips make this biscotti irresistible.
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Nutty wild rice combines with tender turkey, sweet grapes, crunchy almonds and a light, creamy dressing in this wonderful salad.
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This is a bread machine recipe developed by my very talented mother, who grew up in Oregon, the Filbert (or Hazelnut) capital of the world! This bread has won raves from those who don't even like whole wheat bread.
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Shredded Brussels sprouts salad with hazelnuts and blue cheese tossed in a citrus dressing is a refreshing way to prepare Brussels sprouts.
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Several types of berries, toasted nuts, and a mango dressing are lovely and delicious with mixed greens.