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Fresh watermelon sangria is like summertime in a glass. Just blend watermelon into a juice, and pour over fresh fruit along with white wine, vodka, and orange liquor.
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Chef John cooks chunks of pork shoulder low and slow with an apple cider sauce until the pork is perfectly tender and sauce has thickened.
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Dill pickles are the secret ingredient in this deliciously different meatloaf.
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Beef stew meat and onion are seasoned with paprika and brown sugar in this traditional Hungarian dish.
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Get Bacon-Bundled BBQ Shrimp Recipe from Food Network
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Kielbasa sausage slow cooked with beer and sauerkraut.
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My grandfather used to make a huge bowl of this punch every Christmas. The recipe has been in the family for generations and it is delicious!
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Get Spicy Vegan Sloppy Joes Recipe from Food Network
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Start this flavorful chicken broth by roasting the chicken first, then use all the dark meat to fortify the broth.
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Linton Hopkins's Aunt Julia ("my paternal grandmothers sister-in-law," he says) made giant vats of this barbecue sauce on her farm in Alabama, then drove around delivering it to everyone in her extended family.
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For an easy French dip sandwich, this slow cooker French dip recipe uses rump roast slowly simmered in beef broth, onion soup, and beer.
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Whether you're grilling or partying, Chelada is the perfect combination of Clamato® and beer that will stimulate your senses.