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This cool and healthy dip can be served along side rice and meat, or simply with bread. No Persian meal is complete without Maast-o khiar! This dish is best if refrigerated for a few hours, but if you are strapped for time feel free to serve after mixing.
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Get Mahi Mahi with Peach-Cucumber Salsa Recipe from Food Network
Ingredients: mahi mahi, olive oil
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Get Smoked Salmon Mousse in Cucumber Boats Recipe from Food Network
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Get Cucumber Curls in Butter and Mint Recipe from Food Network
Ingredients: cucumbers, butter, mint
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Get Dad's Poached Salmon with Cucumber Sauce Recipe from Food Network
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Get Cucumber, Grape Tomato and Dill Salad Recipe from Food Network
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This is a popular salad from Northern China that's gaining popularity in the United States. Toss in peanuts, shrimp, or tofu for some protein.
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A cool, crisp, mayo-free salad suited for warm weather.
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The addition of cucumber makes this oyster dish perfect for summer. Top it off with some caviar for extra richness.
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You can prepare this flavorful fava bean salad made with tomatoes, onion, and cucumber tossed with fresh parsley, lemon juice and olive oil in minutes. Makes a great, simple, side dish for traditional Middle Eastern meals.
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Sushi can be filled with any ingredients you choose. Try smoked salmon instead of imitation crabmeat. Serve with teriyaki sauce and wasabi.