Search Results (732 found)
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Muffins of mac & cheese? Pinch me, please.
cooking.nytimes.com
This recipe for chicken biscuits could be a weeknight dinner with a side of greens, but it's made to travel, and perfectly suited for a picnic The biscuit dough, adapted from Sam Sifton's all-purpose biscuit recipe, is lightly kneaded here, so it's not too tender to work in a sandwich The chicken tenders, inspired by Masaharu Morimoto's katsu in the cookbook "Mastering the Art of Japanese Home Cooking," are pounded and coated in panko for plenty of crunch
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Leftover cooked turkey never had it so good as when combined with angel hair pasta and mushrooms in a delicate cream sauce flavored with sherry and baked in a casserole.
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There's no vegetable oil or butter involved in this spicy breaded Buffalo chicken recipe that's cooked in an air fryer to cut down on fat.
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Made with fresh green beans and mushrooms, this recipe calls for little more work than traditional green bean casseroles, but is well worth the effort.
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Cauliflower brings creamy texture (plus a serving of veggies) to this stovetop mac.
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Whether it's a formal party at your home or a casual get-together with friends, these air-fried mini peppers stuffed with cheese and sausage are a great appetizer to offer.
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Get Ultimate Mac and Cheese Recipe from Food Network
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This is one of the easiest things to make, yet completely worthy of a special date. Combine your ingredients, light some candles, and voilà, you have just set the scene for an Italian dinner at home.
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Get Summer Squash Fritters: Kolokethokeftaide Recipe from Food Network
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These chicken tenders are tossed in a seasoned bread crumb mixture and baked in the oven for all that crispy goodness we love without the guilt of frying!
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Get Tony's Chicken Tenders with Honey Mustard Sauce Recipe from Food Network