Search Results (1,278 found)
www.delish.com
This healthy take on the traditional chips-and-salsa combo is nearly fat-free and super-refreshing.
This healthy take on the traditional chips-and-salsa combo is nearly fat-free and super-refreshing.
www.allrecipes.com
This DIY salsa recipe eschews tomatoes in favor of pineapple and mango, flavored with the usual suspects: jalapeno, onion, and lime juice.
This DIY salsa recipe eschews tomatoes in favor of pineapple and mango, flavored with the usual suspects: jalapeno, onion, and lime juice.
Ingredients:
pineapple, mango, red onion, jalapeno peppers, cilantro, lime juice, olive oil, cumin, red pepper
www.delish.com
Seared scallops get a double helping of flavor here with a quick, balsamic-tomato pan sauce and a creamy, piquant avocado salsa.
Seared scallops get a double helping of flavor here with a quick, balsamic-tomato pan sauce and a creamy, piquant avocado salsa.
Ingredients:
basil leaves, lime juice, olive oil, onion, garlic, avocados, vegetable oil, scallops, water, plum tomatoes, balsamic vinegar
www.allrecipes.com
Fruity salsa made with pineapple, grape tomatoes, strawberries, kiwifruit, and mango makes a colorful topping for pan-fried tilapia fillets. It's a perfect light supper for a hot summer's evening.
Fruity salsa made with pineapple, grape tomatoes, strawberries, kiwifruit, and mango makes a colorful topping for pan-fried tilapia fillets. It's a perfect light supper for a hot summer's evening.
Ingredients:
pineapple, strawberries, kiwifruit, mango, tomatoes, cilantro, balsamic vinegar, pepper
www.allrecipes.com
Tomatillos and chiles are dry roasted in an iron skillet to make this wonderful, vegan Three Chile Tomatillo Salsa. Great for green chilaquiles.
Tomatillos and chiles are dry roasted in an iron skillet to make this wonderful, vegan Three Chile Tomatillo Salsa. Great for green chilaquiles.
www.allrecipes.com
This zesty egg and cheese scramble is served over a crisp tortilla, and tastes great with whatever toppings you want to try!
This zesty egg and cheese scramble is served over a crisp tortilla, and tastes great with whatever toppings you want to try!
www.allrecipes.com
Beef chuck roast is simmered with plenty of chile peppers and spices in the slow cooker creating a spicy, Mexican-inspired filling for tacos or burritos.
Beef chuck roast is simmered with plenty of chile peppers and spices in the slow cooker creating a spicy, Mexican-inspired filling for tacos or burritos.
www.allrecipes.com
This meatloaf includes salsa, barbeque sauce, and ketchup.
This meatloaf includes salsa, barbeque sauce, and ketchup.
Ingredients:
beef, eggs, onion, italian bread, salsa, ketchup, barbeque sauce, salt, black pepper, celery
www.foodnetwork.com
Get Grilled Avocado Stuffed with Black Bean Salsa Recipe from Food Network
Get Grilled Avocado Stuffed with Black Bean Salsa Recipe from Food Network
Ingredients:
black beans, cilantro, red onions, cumin, plum tomatoes, lime, green bell pepper, jalapeno, avocados, olive oil, chile
www.foodnetwork.com
Get Adobo Quesadilla Burger with Grilled Corn Salsa Recipe from Food Network
Get Adobo Quesadilla Burger with Grilled Corn Salsa Recipe from Food Network
Ingredients:
chuck, black beans, cilantro leaves, onion, garlic, adobo sauce, cumin, salt, black pepper, vegetable oil, ear corn, red onion, chicken stock, pineapple juice, tortillas, queso fresco
www.foodnetwork.com
Get Grilled Jerk Chicken with Mango Cilantro Salsa Recipe from Food Network
Get Grilled Jerk Chicken with Mango Cilantro Salsa Recipe from Food Network
Ingredients:
vegetable oil, yellow onion, scallions, scotch bonnet, ginger, cloves, thyme leaves, red wine vinegar, brown sugar, cinnamon, nutmeg, allspice, salt, black pepper, lime juice, chicken thighs, skin, red onion, cilantro leaves, oregano, green onions, orange juice, honey
www.foodnetwork.com
Get Skirt Steak Tacos with Roasted Tomato Salsa Recipe from Food Network
Get Skirt Steak Tacos with Roasted Tomato Salsa Recipe from Food Network
Ingredients:
flour tortillas, skirt steak, canola oil, romaine lettuce, red onion, avocado, sour cream, serrano chiles, cloves, plum tomatoes, limes, cilantro leaves