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Cute little cookies are rolled in nuts before baking and then poked with a chocolate kiss while they are hot from the oven.
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Serve this warm rice pudding with canned, fresh, or stewed fruit drizzled with cream. (We stewed 5 ounces frozen raspberries with 1/4 cup superfine sugar and 1 tablespoon of water.)
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This rich Mediterranean butter cookie is named after the Arabic word for 'swoon', ghraybeh. The key ingredient for these exotic treats is the semolina.
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This quick and easy recipe uses amaretto liqueur and almonds to deliver a true almond lover's cookie!
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These sweet, buttery cookies are from an Israeli recipe, the tahini gives them a nice sesame flavor.
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It's hard to believe these moist and delicious soft oatmeal cookies are gluten-free!
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Moist chocolate chip cookies!!
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Get Unbelievable Oatmeal Cookies Recipe from Food Network
Ingredients: butter, sugar, egg, orange, vanilla, oatmeal
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Gingersnap cookie crumbs and cream cheese come together in this easy gingerbread truffle recipe perfect for Christmas cookie tins.
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This is a 100 year old recipe from Germany. I use it every Christmas. Its traditionally served with black coffee to dunk the cookie in. I prefer to eat them when they are still warm as the lemon flavor and the anise is a wonderful combination and the lemon is stronger at that time.
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Get Sweet Peach Sorbet with Crunchy Wafer Cookies Recipe from Food Network
Ingredients: sorbet, wafer cookies
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A hearty oatmeal raisin cookie with the flavors of cinnamon and cloves.