Search Results (11,452 found)
www.allrecipes.com
Homemade cinnamon and vanilla pudding, similar to the Salvadorian version, is a quick and easy dessert for any occasion.
www.delish.com
If the words "grilled banana bread French toast" don't get you going, how about "maple bacon butter"? This recipe comes from chef Brooke Williamson of The Tripel in Los Angeles.
www.foodnetwork.com
Get Ooey Gooey Butter Cake Recipe from Food Network
www.chowhound.com
Crème de cassis adds a welcome twist to this easy chocolate cake recipe topped with fresh summer berries
www.allrecipes.com
This light, tasty, and flavorful treat works as a dip or can stand on its own as a salad.
www.allrecipes.com
These tasty garbanzo bean burgers are quick, healthy and cheap. Served with either a nice green salad or a bun with salsa or mayo, they make a nice main meal or party snack.
www.allrecipes.com
Romano beans are similar to green beans and make a great side dish when marinated with garlic, mint, olive oil, and vinegar.
www.allrecipes.com
This is a cannellini bean salad with squash, broccoli, bacon, and maple syrup. Serve warm or at room temperature.
www.delish.com
William Werner likes carrot cake but was curious to experiment with the classic. So he added cocoa to the batter, resulting in this moist loaf with a chocolaty crumb topping.
www.allrecipes.com
Spongy vanilla cake can be made vegan with the use of soy milk and canola oil in the batter. Top with your favorite vegan frosting.
www.chowhound.com
A three-layer extravaganza with a touch of molasses and shredded apple to keep it moist.
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.