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Get Chicken Baked in Cornflake Crumbs Recipe from Food Network
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Curry chicken salad with grapes, almonds, and parsley is a nice salad topper, filling for a croissant, or a snack simply eaten with a fork.
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Get Butternut Squash Chicken Pot Pie Recipe from Food Network
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You won't even miss the mayonnaise in this classic chicken salad! I like to serve this on a bed of lettuce with a side of sliced tomato for a healthy lunch.
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A classic Vietnamese yellow chicken curry recipe with carrots and potatoes.
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This healthy yet elegant weeknight chicken dish came to The Times in 1988, courtesy of Jacques Pépin It's simple but loaded with flavor, and you can throw it together in about a half hour Just sauté the chicken until golden, then make a quick sauce from onions, water and mustard and reduce until thick
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Looking for a spicy twist on chicken noodle? Found it.
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Get Chicken Flautas with Avocado Cream Recipe from Food Network
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Get Sweet Potato Chicken Breakfast Hash Recipe from Food Network
Ingredients: sweet potatoes, chicken, paprika, egg
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This dish is rich and clean, but still lively and interesting — all things to all tastes — in one single pot. We brown and then braise the chicken, toast and grind the rice before steaming, “chicharron” the skin, parbake the meatballs, julienne the lemon peel, thinly slice the shallots and, at the very end, soften tender spinach in the hot broth It’s deeply satisfying, the workhorse of family meals.
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Add a lager or pilsner to fried chicken batter for extra flavor.
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Get Lemon Chicken with Butternut Squash Recipe from Food Network