Search Results (5,568 found)
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A popular Tex-Mex casserole of chicken with creamy tomato sauce, tortillas, vegetables and Cheddar.
A popular Tex-Mex casserole of chicken with creamy tomato sauce, tortillas, vegetables and Cheddar.
www.foodnetwork.com
Get "Da Beef" Italian Pot Roast Sandwich Recipe from Food Network
Get "Da Beef" Italian Pot Roast Sandwich Recipe from Food Network
Ingredients:
beef chuck, vegetable oil, onion, italian seasoning, red pepper flakes, cloves, dry red wine, beef stock, thyme, green bell peppers, olive oil, garlic
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This spicy soup is eaten cold. Serve it with crusty peasant bread for a light summer meal.
This spicy soup is eaten cold. Serve it with crusty peasant bread for a light summer meal.
Ingredients:
tomatoes, cucumber, green bell pepper, cloves, black olives, white wine vinegar, olive oil, tomato paste, water, onion, green bell peppers, green onions, eggs
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A great way to start your Italian meal! I usually serve it with crusty bread slices that have been toasted in the oven until crisp for dipping into the marinade. Keeps for a week in the refrigerator and the longer it stands the better it gets!
A great way to start your Italian meal! I usually serve it with crusty bread slices that have been toasted in the oven until crisp for dipping into the marinade. Keeps for a week in the refrigerator and the longer it stands the better it gets!
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Get Camping Muffuletta Recipe from Food Network
Get Camping Muffuletta Recipe from Food Network
Ingredients:
italian bread, mixed olives, red bell peppers, olive oil, capers, red wine vinegar, provolone cheese, mortadella, salami, ham
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Stir-fry beef strips with green peppers, and serve in a savory tomato sauce for an easy supper that's on the table in an hour.
Stir-fry beef strips with green peppers, and serve in a savory tomato sauce for an easy supper that's on the table in an hour.
Ingredients:
steak, vegetable oil, tomato soup, beef consomme, green bell peppers, soy sauce, cornstarch, sugar, ginger, garlic salt, black pepper, rice
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Quinoa, lettuce, avocados, and black beans are layered in these easy vegan bowls topped with a Mexican-inspired green chile cilantro sauce.
Quinoa, lettuce, avocados, and black beans are layered in these easy vegan bowls topped with a Mexican-inspired green chile cilantro sauce.
Ingredients:
cashews, chile peppers, hemp, jalapeno pepper, salt, cilantro, water, quinoa, romaine hearts, black beans, red bell pepper, red onion, avocados
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Get Spinach and Red Pepper-Stuffed Chicken Recipe from Food Network
Get Spinach and Red Pepper-Stuffed Chicken Recipe from Food Network
Ingredients:
spinach, red peppers, panko breadcrumbs, parmesan, smoked paprika, chicken breasts, olive oil, shallot, dry white wine, chicken broth, butter
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Get Spicy Rum Chicken Wings Recipe from Food Network
Get Spicy Rum Chicken Wings Recipe from Food Network
Ingredients:
rum, lime juice, soy sauce, brown sugar, cloves, scallions, habanero chile, ginger, allspice, chicken wings
www.delish.com
Faux cheeses made with nuts are key to vegan cooking. Chef Sean Baker re-creates the flavor of ricotta by combining pureed raw cashews with nutritional yeast, which is available at well-stocked specialty and natural food stores.
Faux cheeses made with nuts are key to vegan cooking. Chef Sean Baker re-creates the flavor of ricotta by combining pureed raw cashews with nutritional yeast, which is available at well-stocked specialty and natural food stores.
cooking.nytimes.com
Asparagus doesn’t have to be treated as a delicate, fragile thing, napped only with butter or creamy sauces, or served plain with olive oil and salt That’s fine for the first week or two of the season, but then it’s time to dial up the interest factor and add some spice Asparagus actually stands up quite well to aggressive flavors
Asparagus doesn’t have to be treated as a delicate, fragile thing, napped only with butter or creamy sauces, or served plain with olive oil and salt That’s fine for the first week or two of the season, but then it’s time to dial up the interest factor and add some spice Asparagus actually stands up quite well to aggressive flavors
Ingredients:
asparagus, vegetable oil, red peppers, chile, garlic, ginger, orange, serrano chile, sesame oil, cilantro, green onions, sesame seeds
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Bread dough is baked in a Bundt® pan and stuffed with muffuletta essentials like ham, cheese, and olives to make this giant party sandwich.
Bread dough is baked in a Bundt® pan and stuffed with muffuletta essentials like ham, cheese, and olives to make this giant party sandwich.
Ingredients:
cooking spray, olive oil, italian herbs, provolone cheese, mozzarella cheese, deli ham, salami, green olives, black olives, red peppers, sesame seeds