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To save time, the asparagus in this bright salad can be cooked, cooled, and dried, and then wrapped up and refrigerated up to a day in advance.
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An easy, quick turkey dish that turns precooked turkey into a family favorite. Cooked turkey is combined with mushrooms, celery soup and sour cream, then baked in a dish with noodles.
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Pie crust is folded over pears, apricot sauce, and almond frangipane to make this fruity, no-fuss fruit tart just perfect for fancy parties.
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Yummy breakfast burritos are stuffed with sausage, scrambled eggs, cheese, and salsa. Bring your breakfast along with you.
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Spinach, Parmesan, mozzarella, and cream cheese make a flavorful filling to roll up in cooked lasagna noodles. The rolls are topped with pasta sauce and additional Parmesan cheese, then baked until hot and bubbling.
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Lean beef is cooked low and slow with plenty of onions, mushrooms, and red wine to create this classic French stew, boeuf Bourguignon.
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This recipe for baked chicken calls for cream cheese and cream of mushroom soup.
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These can be made with different puddings and chips, such as chocolate pudding and peanut butter chips.
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Chicken pieces are roasted with veggies and herbs in this easy clean-up method.
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Dessert muffins with a special strawberry-cream cheese surprise inside!
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Chicken and dumpling stew is a quick and easy weeknight dinner that will warm you up and put a smile on everyone's face.
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Sour cream and dill mashed potatoes are mixed with chopped spinach, topped with Cheddar, and baked for a delicious side dish casserole.