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A light, wholesome and flavorful bread that's lightly kissed with molasses and honey.
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These little yeast-risen dough puffs are deep-fried to a golden brown, then drizzled with honey syrup and sprinkled with cinnamon. They're popular all around the Mediterranean, especially in Greece, and are beloved as a Hanukkah treat among Sephardic Jews.
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Wonderful punch for baby and bridal showers. Cherries and orange slices float on top like islands.
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Get Hummus For Real Recipe from Food Network
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Get Sugar Stained Glass Recipe from Food Network
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Wonderful citrus flavors lace this delicious, raisin pie. Raisins are plumped and sweetened in orange and lemon juices, with smidgens of rind stirred in for more flavor and wonderful texture. A bit of flour is added for thickening, and then this yummy filling is poured into a prepared crust, topped with another and baked in a hot oven.
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Rich buttery dough with eggs is mixed with bacon pieces and deep fried to puffy deliciousness in Chef John's Bacon and Egg Doughnuts.
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Tri-colored cupcakes have a layer of chocolate brownie on the bottom, a pink strawberry middle, and vanilla frosting on top.
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This is the best recipe for OLD TIME TASTE, DOWN HOME COOKING chicken and dumplings. For some of us that like getting our hands dirty when cooking, you will love this recipe. Old fashioned, hands on experience.
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An Italian-inspired flatbread has a layer of creamy cheese for fantastic flavor.
Ingredients: flour, water, olive oil, salt, cornmeal, cheese
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Get Red, White and Blue Gelatin Flag Recipe from Food Network
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This barley and apple porridge is made with hulled barley with a little crunch from walnuts for a hearty alternative to oatmeal for breakfast.