Search Results (12,183 found)
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Chef John's recipe for shrimp with a spicy, horseradish-spiked cocktail sauce is a guaranteed crowd-pleaser.
Chef John's recipe for shrimp with a spicy, horseradish-spiked cocktail sauce is a guaranteed crowd-pleaser.
Ingredients:
water, onion, lemon, cloves, tarragon, seafood, black peppercorns, bay leaf, ketchup, chili sauce, horseradish, lemon juice, worcestershire sauce, hot sauce, salt, jumbo shrimp
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Chicken breast is coated in a delicately spiced, and slightly sweet breading, then baked with grapefruit juice and nectarine.
Chicken breast is coated in a delicately spiced, and slightly sweet breading, then baked with grapefruit juice and nectarine.
Ingredients:
paprika, onion powder, garlic powder, parsley, oregano, salt, pepper, bone, sauce, marinara sauce, hot sauce, grapefruit juice, bread crumbs, nectarine
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Get Roasted Chicken with Roasted Garlic Sauce and White Truffle Oil with Herbed Potato Puree Recipe from Food Network
Get Roasted Chicken with Roasted Garlic Sauce and White Truffle Oil with Herbed Potato Puree Recipe from Food Network
Ingredients:
olive oil, garlic, thyme, tarragon, rosemary, chickens, butter, shallots, port wine, chicken stock, white truffle, basil leaves, pine nuts, cloves, parmesan cheese, potatoes, milk
www.chowhound.com
Everyone should have a red clam sauce in his or her repertoire.
Everyone should have a red clam sauce in his or her repertoire.
Ingredients:
garlic, olive oil, clams, onion, italian parsley, red pepper flakes, sugar, spaghettini, basil leaves
Macadamia Crusted Halibut Oven Roasted Asparagus Spicy Mango Salsa, Ponzu Sauce, Coconut Sticky Rice
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Get Macadamia Crusted Halibut Oven Roasted Asparagus Spicy Mango Salsa, Ponzu Sauce, Coconut Sticky Rice Recipe from Food Network
Get Macadamia Crusted Halibut Oven Roasted Asparagus Spicy Mango Salsa, Ponzu Sauce, Coconut Sticky Rice Recipe from Food Network
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Homemade turkey soup with plenty of vegetables and pasta is a great way to use up leftover turkey from Thanksgiving.
Homemade turkey soup with plenty of vegetables and pasta is a great way to use up leftover turkey from Thanksgiving.
Ingredients:
olive oil, celery, carrots, onion, parsley, bay leaf, beef stock, chicken stock, turkey meat, salt, black pepper, rotini
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Homemade pastry folded around seasoned chicken and cream cheese makes these little pastries a big hit at any gathering. Even better, they can be made ahead and frozen, since they reheat perfectly. Completely worth the work.
Homemade pastry folded around seasoned chicken and cream cheese makes these little pastries a big hit at any gathering. Even better, they can be made ahead and frozen, since they reheat perfectly. Completely worth the work.
Ingredients:
onion, butter, chicken meat, chicken stock, garlic salt, poultry, black pepper, cream cheese, flour, salt, paprika, water
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Get Terrific Turkey Burger Recipe from Food Network
Get Terrific Turkey Burger Recipe from Food Network
Ingredients:
chives, olive oil, turkey meat, shallots, dijon mustard, salt, red bell pepper, burger buns, tomato, watercress, ranch dressing
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Crab cakes with black-eyed peas in the batter are a tasty new twist on traditional crab cakes.
Crab cakes with black-eyed peas in the batter are a tasty new twist on traditional crab cakes.
Ingredients:
lemon, mustard, seafood, onion powder, cayenne pepper, peas, egg, mayonnaise, crab meat, parmesan cheese, bread crumbs, olive oil
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Get Osso Buco Stew with Spicy Polenta Recipe from Food Network
Get Osso Buco Stew with Spicy Polenta Recipe from Food Network
Ingredients:
canola oil, stew meat, flour, chicken broth, onion, celery, carrots, tomatoes, garlic, thyme, red pepper flakes, parmesan, butter
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This creamy potato and seafood chowder is loaded with shrimp, clams, and salmon. Serve on a cold evening with a big chunk of crusty bread.
This creamy potato and seafood chowder is loaded with shrimp, clams, and salmon. Serve on a cold evening with a big chunk of crusty bread.
Ingredients:
onions, carrots, potatoes, salmon, cod, scallops, shrimp, lobster meat, crabmeat, clams, heavy whipping cream, half and half, butter
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This recipe is a great way to use up leftover Thanksgiving turkey and has a creamy sauce made with leeks, carrots, and celery.
This recipe is a great way to use up leftover Thanksgiving turkey and has a creamy sauce made with leeks, carrots, and celery.
Ingredients:
pearl onions, butter, leek, garlic, carrots, celery, thyme leaves, flour, dry white wine, chicken broth, turkey meat, potatoes