Search Results (151 found)
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Nutty artichokes with a sweet and floral homemade mayonnaise.
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This pasta salad recipe is full of artichokes, tomatoes, basil, parsley, and ricotta salata cheese and is ideal for picnics and barbecues.
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A simple recipe for steamed artichokes accompanied by a tangy and easy green-garlic aioli for dipping.
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Marinated baby artichokes are not a staple of Turkish cuisine in the way that stuffed grape leaves are. But they are a favorite at Karaköy Lokantasi, owned by husband and wife Oral Kurt and Aylin Okutan.
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Bow tie pasta is blended with Italian sausage, roasted red peppers and marinated artichoke hearts for a quick and tasty non-tomato based pasta dish.
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Slow-cooked with shallots, wine, and herbs.
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This recipe emphasizes the pure flavor of the artichoke: simple and delicious!
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There 's mixed greens in this great salad, along with artichoke hearts and slices of big fat red onion. Toss with a garlicky vinaigrette dressing, top with some grated Parmesan, and you 're ready.
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Get Penne with Baby Artichokes, Black Olives and Peas Recipe from Food Network
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Get Pesto Pizza with Feta and Artichokes Recipe from Food Network
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Get 15-Minute Chicken Scaloppini with Artichokes Recipe from Food Network
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Get Spice-Roasted Cauliflower and Jerusalem Artichokes Recipe from Food Network