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Get Cider-Roasted Pork Tenderloins Recipe from Food Network
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Get Sparkling Apple Cider Sangria Recipe from Food Network
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Hot apple cider made with moonshine and brandy will warm your bones in a hurry.
Ingredients: apple cider, brandy, cinnamon, nutmeg
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Quench your thirst for the holidays with this cranberry apple cider punch that's perfectly sweet and tart.
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A fruity bread stuffing flavored with apple cider, walnuts, and raisins.
cooking.nytimes.com
Todd Gray, the chef and owner of the Equinox Restaurant in Washington, developed these apple cider sufganiyot as a nod to his wife's Jewish heritage (he's Episcopalian), serving them with blueberry-ginger jam at his restaurant during Hanukkah We like to throw a batch together anytime we crave the taste of autumn.
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This tasty hot apple cider will warm you up fast thanks to a generous dose of spiced rum and cinnamon schnapps.
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This stuffed pork chop recipe is filled with a pumpernickel-apple stuffing and served with a cider–apple brandy sauce.
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An easy honey mustard sauce recipe. You will need mustard powder, apple cider vinegar, honey, and kosher salt.
Ingredients: mustard, cider vinegar, honey
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Nothing beats a mug of hot cider on a cold winter day. This recipe is great as it calls for fresh apple cider and pure maple syrup. Start with only 6 strips each of the orange and lemon peel, and adjust to taste.
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Instead of wine, this juicy sangria is made with hard cider spiked with lemon juice and apple brandy.
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Chef John cooks chunks of pork shoulder low and slow with an apple cider sauce until the pork is perfectly tender and sauce has thickened.