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Unless you’re familiar with coffee concentrate, New Orleans iced coffee is a puzzling ritual The first time I had it, I watched skeptically as a friend’s mother filled a plastic Mardi Gras cup with ice, poured in an inch of inky coffee from a mayonnaise jar, then topped it off with milk It was as smooth as a milkshake but had a rich coffee flavor and packed a caffeinated punch
Ingredients: coffee, roast, water
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Hot cocoa and non-dairy creamer add rich chocolaty goodness to this traditional Vietnamese drink made with condensed milk and strong coffee.
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Fresh hot coffee gets a little added pep with the addition of Irish whiskey and Irish cream.
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An easy dessert made by freezing sweetened condensed milk with very strong coffee.
Ingredients: espresso, condensed milk, coffee
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Save money by making cold brew coffee concentrate at home; add as much creamer, simple syrup, and ice to each cup as you like!
Ingredients: coffee, water, sugar, ice, syrup
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Give your steaks and extra kick with this quick and easy recipe for DIY coffee steak rub.
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Recipe for Coffee, Chili, and Cumin-Rubbed Filet Mignon, as seen in the April 2008 issue of 'O, The Oprah Magazine.'
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Once you try cold-brewing your coffee, you may never go back to your coffee maker! Coarsely ground coffee, cold water, and a bit of time and patience delivers a less-acidic brew you'll love.
Ingredients: coffee beans, water
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Coffee, non-dairy creamer, and cocoa give this refreshing, icy-cold drink a classic mocha flavor.
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This coffee liqueur will warm you and yours next to a fire during the winter season.
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Cold-brewed coffee poured over coffee ice cubes makes the best iced coffee. It takes a bit of planning, but its full, rich flavor makes the wait worthwhile.
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Impress your guests with homemade sweet coffee slushes with just the right amount of cream and sugar.