Search Results (1,699 found)
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A classic biscuit topping versatile enough to use for any fruit cobbler.
A classic biscuit topping versatile enough to use for any fruit cobbler.
www.foodnetwork.com
Get Bacon-Wrapped Double Pork Meatloaf Recipe from Food Network
Get Bacon-Wrapped Double Pork Meatloaf Recipe from Food Network
Ingredients:
vegetable oil, white onion, garlic, thyme, eggs, lowfat buttermilk, dijon mustard, worcestershire sauce, salt, black pepper, pork, pork sausage, saltine crackers, italian parsley, bacon
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A tangy topper to your favorite cupcake.
A tangy topper to your favorite cupcake.
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Get Lemon Cake with Lemon Meringue Frosting Recipe from Food Network
Get Lemon Cake with Lemon Meringue Frosting Recipe from Food Network
Ingredients:
raspberries, sugar, cake flour, baking powder, baking soda, salt, lowfat buttermilk, vegetable oil, lemon, lemon juice, eggs, egg white, egg whites, water, cream of tartar, vanilla
www.delish.com
The crisp, buttery shortbread base gets a surprise crunch from ground almonds. The tangy buttermilk custard that fills the shell is a perfect complement to the abundance of sweet, plump blueberries scattered over the top.
The crisp, buttery shortbread base gets a surprise crunch from ground almonds. The tangy buttermilk custard that fills the shell is a perfect complement to the abundance of sweet, plump blueberries scattered over the top.
Ingredients:
butter, sugar, flour, salt, almonds, gelatin, water, heavy cream, fat buttermilk, lemon juice, blueberries
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Get Blueberry Yogurt Pops Recipe from Food Network
Get Blueberry Yogurt Pops Recipe from Food Network
Ingredients:
blueberry, greek yogurt
www.chowhound.com
An easy recipe for fluffy buttermilk biscuits made with all-purpose flour and butter, and ready to serve with fried chicken or gravy.
An easy recipe for fluffy buttermilk biscuits made with all-purpose flour and butter, and ready to serve with fried chicken or gravy.
cooking.nytimes.com
This recipe is by Trish Hall and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Prune Cake with Buttermilk Topping Recipe from Food Network
Get Prune Cake with Buttermilk Topping Recipe from Food Network
Ingredients:
flour, baking soda, salt, cinnamon, nutmeg, allspice, sugar, vegetable oil, buttermilk, vanilla, eggs, prunes, walnuts, butter, juice
www.allrecipes.com
Packed with whole wheat flour, bran, and germ, this brown bread moistened with buttermilk is a whole grain version of Irish soda bread.
Packed with whole wheat flour, bran, and germ, this brown bread moistened with buttermilk is a whole grain version of Irish soda bread.
Ingredients:
whole wheat flour, flour, oat bran, wheat bran, wheat germ, baking soda, egg, buttermilk
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Get Weeknight Buttermilk Fried Chicken Recipe from Food Network
Get Weeknight Buttermilk Fried Chicken Recipe from Food Network
Ingredients:
chicken, buttermilk, hot pepper sauce, salt, flour, breadcrumbs, garlic, paprika, black pepper
www.chowhound.com
A creamy blend of buttermilk, sour cream, vinegar, chives, and parsley.
A creamy blend of buttermilk, sour cream, vinegar, chives, and parsley.
Ingredients:
fat buttermilk, sour cream, italian parsley, white vinegar, garlic, chives, salt, black pepper