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Get Baked Fresh Ricotta with Olives Recipe from Food Network
Ingredients: milk, eggs, orange, mixed olives, baguette
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This recipe is by Julia Moskin and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Orange slices, red onion, and black olives are simply dressed in this tangy salad.
cooking.nytimes.com
This recipe is by Julia Moskin and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: olive oil, ni oise, za atar
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Get Penne with Baby Artichokes, Black Olives and Peas Recipe from Food Network
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Get Fish Stew with Salt Cod and Green Olives Recipe from Food Network
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A healthy spaghetti with roasted vegetables, pine nuts, and olives recipe.
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This dish is good hot, at room temperature, as a side, or as part of an antipasto platter.
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These lovely canapes with pumpernickel, smoked salmon, and olives are perfect for any party.
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Ranch dressing, pepperoncini peppers, pickle relish, and olives give this potato salad its distinct flavor.
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Mozzarella cheese melts over olives, hot pepper sauce and avocados inside these quick-and-crunchy triangles.
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The Roasted New Potato Salad With Olives exemplifies an amazingly quick - cooking technique. Instead of roasting the potatoes in a preheated oven, start them in a cold oven and roast them as the oven heats. Cooked this way, they brown nearly twice as fast.