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This peach blossom sunrise is a refreshing twist on the traditional tequila sunrise, using peach schnapps and champagne for the alcohol.
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Get Orange-Scented Dutch Baby Pancake with Strawberry-Mint Compote and Blood Orange Maple Syrup Recipe from Food Network
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Tembleque, a traditional dessert served in Puerto Rico, is a creamy coconut milk-based dish often served around the holiday season.
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This authentic recipe for date-filled Lebanese cookies (ma'amoul) uses wooden molds to give the cookies their distinctive decorative shapes.
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This rhubarb and strawberry consommé recipe is a brightly colored dessert soup, from Chicago pastry chef Mindy Segal..
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Marjoram, zucchini, and Manchego cheese pack this frittata with flavor.
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With a color as pretty as an Apple Blossom and only two ingredients, this tasty cocktail is both simple and delicious.
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A recipe for individual orange-spiced cakes with an almond, apple, and honey-caramel topping.
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This chocolate fudge made with evaporated milk and butter is flavored with cherry gelatin and speckled with maraschino cherries
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As pretty as it is tasty, this drink combines Aperol, plums, and sparkling wine.
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A doughnut topped with vanilla ice cream, marmalade and orange liqueur -- surprisingly simple.
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Get Honeyed Lemon-Berry Snack Cake Recipe from Food Network