Search Results (719 found)
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Get Stuffed Chicken Breasts Recipe from Food Network
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F&W's Grace Parisi experiments with ever-versatile caramel to make these chewy candies.
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This recipe for homemade creamy caramels has won several blue ribbons at county fairs over the years.
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Get Fleur De Sel Caramels Recipe from Food Network
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Get Caramels with Salmon Roe Recipe from Food Network
Ingredients: heavy cream, sugar, lemon, salmon roe
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Tastes like a pretzel, looks like a roll.
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This hearty version of miso soup has potatoes, mushrooms, tofu, and seaweed--try it on a cold night for a satisfying meal.
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For a light, elegant dessert, your guests will love Orange Pudding Cakes. Let these cook during dinner, and serve warm.
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You won't find these at your favorite burger joint. This unique way to make a cheeseburger is sure to be a hit.
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Get Soft Fontina Polenta Recipe from Food Network
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Cherry drink mix with pineapple, orange and lemonade juices 'punched' up with citrus soda.
cooking.nytimes.com
Broiling is perhaps the easiest way to cook soft shell crabs All you do is oil up the crabs, lay them on a baking sheet and broil them until crisp and bronzed on both sides — under 10 minutes It's also one of the tastiest ways to cook them: their edges crisp and char while their bellies swell with sweet, saline juices